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Title The traditional tastes of the Hont Region, Slovakia Author info Jolana Darulová, Katarína Koštialová Author Darulová Jolana 1951- (50%) UMBFF19 - Katedra sociálnych štúdií a etnológie
Co-authors Koštialová Katarína 1966- (50%) UMBFF19 - Katedra sociálnych štúdií a etnológie
Source document Traditional food in the Central Europe : history and changes. Pp. 98-116 [1,04 AH]. - Prague : Institute of ethnology of the Academy of sciences of the Czech Republic, 2013 / Franc Martin ; Altman Karel Keywords ľudové tradície - folk traditions traditional tastes Headings Geogr. Hont (Slovensko : región) Language English Country Czech Republic systematics 39 Public work category AEC No. of Archival Copy 30763 Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xpca - PUBLIKAČNÁ ČINNOSŤ Title Slovak milky way: from traditional sheep milk production to modern local gastronomy Author info Alexandra Bitušíková Author Bitušíková Alexandra 1960- (100%) UMBFF19 - Katedra sociálnych štúdií a etnológie
Source document Traditional food in the Central Europe : history and changes. S. 46-64 [1,10 AH]. - Prague : Institute of ethnology of the Academy of sciences of the Czech Republic, 2013 / Franc Martin ; Altman Karel Keywords ovce - sheep mlieko - milk mliečna cesta milky way Language English Country Czech Republic systematics 39 Public work category AEC No. of Archival Copy 30762 Repercussion category DARULOVÁ, Jolana. Traditional culinary culture in tourism (good practice in rural and urban envirinment). In 19th international colloquium on regional sciences : conference proceedings, Čejkovice, 15th-17th June 2016. Brno : Masarykova univerzita, 2016. ISBN 978-80-210-8272-4, s. 1080-1086.
Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xpca - PUBLIKAČNÁ ČINNOSŤ