Number of the records: 1

Food Technology and Biotechnology

Title	Food Technology and Biotechnology. [serial]
Issue data	University of Zagreb : Zagreb
Country	HR - Croatia
Document kind	časopisy
References	(5) Publication Activity of SAV - Articles

unrecognised

rok	CC	IF	IF Q (best)	JCR Av Jour IF Perc	SJR	SJR Q (best)	CiteScore
2005		0.663	3	35.074	0.295	Q2
2006		0.789	3	33.713	0.307	Q2
2007		0.906	3	34.478	0.44	Q1
2008		1.273	2	45.472	0.539	Q1
2009		0.976	2	37.313	0.664	Q1
2010	A	0.976	2	38.008	0.43	Q1
2011	A	1.195	2	38.793	0.553	Q1	1.53
2012	A	0.977	3	33.876	0.473		1.25
2013	A	0.977	3	31.390	0.552	Q1	1.52
2014	A	0.920	3	28.864	0.447	Q2	1.19
2015	A	1.179	3	32.693	0.573	Q1	1.40
2016	A	0.891	3	22.512	0.428	Q2	1.11
2017	A	1.168	3	24.093	0.365	Q2	1.21
2018	A	1.517	3	30.216	0.467	Q2	1.54
2019	A	2.115	2	44.509	0.575	Q2	3.3
2020	A	3.918	2	66.779	0.744	Q1	5.2
2021	A	2.33	3	24.597	0.699	Q1	6.8
2022	A	2.4	3	31.2	0.437	Q2	4
2023					0.45	Q2
2024

Number of the records: 1