Number of the records: 1  

Glucomannan reduces neutrophil free radical production in vitro and in rats with adjuvant arthritis

  1. TitleGlucomannan reduces neutrophil free radical production in vitro and in rats with adjuvant arthritis
    Author Drábiková Katarína 1953- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS
    Co-authors Perečko Tomáš 1983- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS

    Nosáľ Radomír 1941-2020 SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS

    Bauerová Katarína 1961- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS    ORCID

    Poništ Silvester 1980- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS

    Mihalová Danica 1952- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS

    Kogan Grigorij SAVCHEM - Chemický ústav SAV

    Jančinová Viera 1956- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS

    Source document Pharmacological research. Vol. 59 (2009), p. 399-403
    Languageeng - English
    CountryGB - Great Britian
    Document kindrozpis článkov z periodík (rbx)
    CitationsHAJKOVA, V. - SVOBODOVA, A. - KREJCOVA, D. - CIZ, M. - VELEBNY, V. - LOJEK, A. - EL-BENNA, J. - KUBALA, L. Soluble glucomannan isolated from Candida utilis primes blood phagocytes. In CARBOHYDRATE RESEARCH. ISSN 0008-6215, 2009, vol. 344, no. 15, p. 2036-2041.
    KOMATSU, F. - KAGAWA, Y. - KAWABATA, T. - KANEKO, Y. - CHIMEDREGZEN, U. - PURVEE, B. - OTGON, J. A high accumulation of hair minerals in mongolian people: 2 nd report; influence of manganese, iron, lead, cadmium and aluminum to oxidative stress, parkinsonism and arthritis. In CURRENT AGING SCIENCE. ISSN 1874-6128, 2011, vol. 4, no. 1, p. 42-56
    GUARDIGLI, M. - LUNDIN, A. - RODA, A. "Classical" Applications of Chemiluminescence and Bioluminescence. In Aldo Roda ed. CHEMILUMINESCENCE AND BIOLUMINESCENCE: PAST, PRESENT AND FUTURE. 2011, p. 143-190. ISBN-10: 1847558127
    DARPOSSOLO, F.P.B. - ETO, S.F. - VENANCIO, E.J. - CASTRO-GOMEZ, R.J.H. Saccharomyces uvarum Mannoproteins Stimulate a Humoral Immune Response in Mice. In BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY. ISSN 1516-8913, 2012, vol. 55, no. 4, p. 597-602.
    VIEIRA, A.T. - SILVEIRA, K.D. - ARRUDA, M.C.C. - FAGUNDES, C.T. - GONCALVES, J.L. - SILVA, T.A. - NEVES, M.J. - MENEZES, M.A.B.C. - NICOLI, J.R. - TEIXEIRA, M.M. - MARTINS, F.S. Treatment with Selemax (R), a selenium-enriched yeast, ameliorates experimental arthritis in rats and mice. In BRITISH JOURNAL OF NUTRITION. ISSN 0007-1145, 2012, vol. 108, no. 10, p. 1829-1838.
    SOHN, K.C. - KANG, S.J. - KIM, J.W. - KIM, K.Y. - KU, S.K. - LEE, Y.J. Effects of calcium gluconate, a water soluble calcium salt on the collagen-induced DBA/1J mice rheumatoid arthritis. In BIOMOLECULES AND THERAPEUTICS. ISSN 1976-9148, 2013, vol. 21, no. 4, p. 290-298.
    KWON, O. G. - KU, S.K. - AN, H.D. LEE, Y.J. The Effects of Platycodin D, a Saponin Purified from Platycodi Radix, on Collagen-Induced DBA/1J Mouse Rheumatoid Arthritis. In EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE. ISSN 1741-427X; 1741-4288, 2014, vol. 2014, article number 954508.
    KARDUM, N. - PETROVIC-OGGIANO, G. - TAKIC, M. - GLIBETIC, N. - ZEC, M. - DEBELJAK-MARTACIC, J. - KONIC-RISTIC, A. Effects of glucomannan-enriched, aronia juice-based supplement on cellular antioxidant enzymes and membrane lipid status in subjects with abdominal obesity. In SCIENTIFIC WORLD JOURNAL. ISSN 2356-6140, 2014, vol. 2014, article number 869250.
    LE THANH, B.V. - LESSARD, M. - CHORFI, Y. - GUAY, F. SHORT COMMUNICATION: Antioxidant capacity in the intestinal mucosa of weanling piglets fed diets containing Fusarium mycotoxins and the efficacy of commercial supplements sold as detoxifiers. In CANADIAN JOURNAL OF ANIMAL SCIENCE. ISSN 0008-3984, 2015, vol. 95, no. 4, p. 569-575.
    KIELISZEK, M. - KOT, A.M. - BZDUCHA-WRÓBEL, A. - BŁAŻEJAK, S. - GIENTKA, I. - KURCZ, A. Biotechnological use of Candida yeasts in the food industry: A review. In FUNGAL BIOLOGY REVIEWS. ISSN 1749-4613, 2017, vol. 31, no. 4, p. 185-198.
    SINGH, S. - SINGH, G. - ARYA, S. K. Mannans: An overview of properties and application in food products'. In INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. ISSN 0141-8130, 2018, vol. 119, no., pp. 79-95.
    UTAMA, G. L. - MELIANA, S. - DJALI, M. - YULIANA, T. - BALIA, R. L. Probiotic candidates yeast isolated from dangke–Indonesian traditional fermented buffalo milk. In ACTA UNIVERSITATIS AGRICULTURAE ET SILVICULTURAE MENDELIANAE BRUNENSIS. ISSN 1211-8516, 2019, vol. 67, no. 1, pp. 179-187.
    YANG, X. - KU, T.-H. - BISWAS, S. K. - YANO, H. - ABE, K. UV grafting: surface modification of cellulose nanofibers without the use of organic solvents. In GREEN CHEMISTRY. ISSN 1463-9262, 2019, vol. 21, no. 17, p. 4619-4624.
    MARLIDA, Yetti - HUDA, Nurul - HARNENTIS, H. - NUR, Yuliaty Shafan - LESTARI, Nuri Mekar - ADZITEY, Frederick - SULAIMAN, Mohd Rosni. Potential Probiotic Yeast Isolated from an Indonesian Indigenous Fermented Fish (ikan Budu). In Potravinarstvo Slovak Journal of Food Sciences. ISSN 13380230, 2021-01-01, 15, pp. 460-466.
    BEȘLIU, Alina - CHISELIȚA, Natalia - CHISELIȚA, Oleg - EFREMOVA, Nadejda - TOFAN, Elena - SPRINCEAN, Ana - DANILIȘ, Marina. Biochemical composition and antioxidant activity of the man no protein preparation obtained yeast biomass from wine industry waste. In Notulae Scientia Biologicae, 2022-01-01, 14, 2, pp. Dostupné na: https://doi.org/10.55779/nsb14211229.
    CategoryADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted)
    Category of document (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Type of documentčlánok
    Year2009
    Registered inWOS
    Registered inSCOPUS
    Registered inCCC
    DOI 10.1016/j.phrs.2009.02.003
    article

    article

    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    200920083.287Q21.191Q1
Number of the records: 1  

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