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The use of Bacillus subtilis for screening fusaric acid production by Fusarium spp.
Title The use of Bacillus subtilis for screening fusaric acid production by Fusarium spp. Author Šrobárová Antónia SAVBOTAN - Botanický ústav SAV Co-authors Eged Štefan SAVBOTAN - Botanický ústav SAV da Silva J. A. T. Ritieni Alberto Santini Antonello Source document Czech Journal of Food Sciences. Vol. 27, no. 3 (2009), p. 203-209 Language eng - English Country CZ - Czech Republic Document kind rozpis článkov z periodík (rbx) Citations NIEHAUS, E.M. - DIAZ-SANCHEZ, V. - VON BARGEN, K.W. - KLEIGREWE, K. - HUMPF, H.U. - LIMON, M.C. - TUDZYNSKI, B. Fusarins and Fusaric Acid in Fusaria. In Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites, 2014, p. 239-262. ISSN 2198-7777. EMELYANOVA, E.V. - ANTIPOVA, T.V. Biosensor approach for electrochemical quantitative assessment and qualitative characterization of the effect of fusaric acid on a culture-receptor. In JOURNAL OF BIOTECHNOLOGY. ISSN 0168-1656, SEP 20 2022, vol. 357, p. 1-8. Dostupné na: https://doi.org/10.1016/j.jbiotec.2022.08.004. Category ADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted) Category of document (from 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Type of document článok Year 2009 
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rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore A rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2009 2008 0.472 Q3 0.229 Q3
Number of the records: 1