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Determination of lipid oxidation level in broiler meat by liquid chromatography
Title Determination of lipid oxidation level in broiler meat by liquid chromatography Author Marcinak S. Co-authors Sokol J. Bystrický Pavel Popelka Peter Turek P. Bhide Mangesh ORCID Mate D.Z. Source document Journal of AOAC International. Vol.87, (2004) p.1148-1152 Language eng - English Document kind rozpis článkov z periodík (rbx) Citations GORELIK, S. - LIGUMSKY, M. - KOHEN, R. - KANNER, J. The stomach as a "Bioreactor": When red meat meets red wine. In JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. ISSN 0021-8561, JUL 9 2008, vol. 56, no. 13, p. 5002-5007. ROVELLINI, P. Malonaldehyde contents in vegetable oils and chips. Liquid chromatography-APCI-mass spectrometry method. In RIVISTA ITALIANA DELLE SOSTANZE GRASSE. ISSN 0035-6808, SEP-OCT 2006, vol. 83, no. 5, p. 213-220. CUBON, J. - HASCIK, P. - PAVELKOVA, A. - TKACOVA, J. - HLEBA, L. - BUCKO, O. - JAROSOVA, A. - CISAROVA, M. PROTEIN DEGRADATION AND FAT OXIDATION CHANGES IN SALTED MEAT PROCESSING. In JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES. ISSN 1338-5178, NOV 2019, vol. 9, SI, p. 376-379. TKACOVA, J. - SMEHYL, P. - PAVELKOVA, A. - BOBKO, M. - CUBON, J. - HASCIK, P. - ANGELOVICOVA, M. - KROCKO, M. - GONDEKOVA, M. COMPARISON OF MEAT OXIDATIVE STABILITY FREE-REARING AND FARM-REARING PHEASANTS. In JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES. ISSN 1338-5178, NOV 2019, vol. 9, SI, p. 453-456. SEMJON, B. - REITZNEROVA, A. - POLAKOVA, Z. - VYROSTKOVA, J. - MAL'OVA, J. - KORENEKOVA, B. - DUDRIKOVA, E. - LOVAYOVA, V. The effect of traditional production methods on microbial, physico-chemical and sensory properties of 'Slovenska bryndza' Protected Geographical Indication cheese. In INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. ISSN 1364-727X, AUG 2018, vol. 71, no. 3, p. 709-716. Category ADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted) Category of document (from 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Type of document článok Year 2004 
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