Number of the records: 1  

Purification and characterization of another D-galacturonanase from Aspergillus niger

  1. TitlePurification and characterization of another D-galacturonanase from Aspergillus niger
    Author Heinrichová K. SAVCHEM - Chemický ústav SAV
    Co-authors Rexova-Benkova Lubomíra SAVCHEM - Chemický ústav SAV

    Source document Collection of Czechoslovak Chemical Communications. Vol. 42, (1977), p. 2569-2576
    Languageslo - Slovak
    Document kindrozpis článkov z periodík (rbx)
    CitationsRibeiro, DS (Ribeiro, Daniele S.); Henrique, SMB (Henrique, Stella M. B.); Oliveira, LS (Oliveira, Luciene S.); Macedo, GA (Macedo, Gabriela A.); Fleuri, LF (Fleuri, Luciana F.) Title: Enzymes in juice processing: a review Source: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY Volume: 45 Issue: 4 Pages: 635-641 DOI: 10.1111/j.1365-2621.2010.02177.x Published: APR 2010
    CategoryADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted)
    Category of document (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Type of documentčlánok
    Year1977
    article

    article

    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    1977
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.