Nutritional quality of grain amaranths (Amaranthus L.) compared to putative mutant lines.

Number of the records: 1

Title	Nutritional quality of grain amaranths (Amaranthus L.) compared to putative mutant lines.
Author	Kečkešová Monika Gálová Zdenka
	Gažo Ján
	Hricová Andrea 1971- SAVGEBIO - Ústav genetiky a biotechnológií rastlín SAV ^SCOPUS ^RID ^ORCID

Co-authors	Palenčárová Eva
Source document	Journal of Microbiology, Biotechnology and Food Sciences. Vol.2, Special issue on BQRMF (2013), p. 1716-1724
Language	eng - English
Country	SK - Slovak Republic
Document kind	rozpis článkov z periodík (rbx)
Category	ADFB - Scientific papers in other domestic journals not registered in Current Contents Connect without IF (non-impacted)
Category of document (from 2022)	V3 - Vedecký výstup publikačnej činnosti z časopisu
Type of document	článok
Year	2013

article

rok	CC	IF	IF Q (best)	JCR Av Jour IF Perc	SJR	SJR Q (best)	CiteScore
	N

rok vydania	rok metriky	IF	IF Q (best)	SJR	SJR Q (best)
2013

Number of the records: 1