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Red wine polyphenols: beneficial effects in the cardiovascular and renal systems

  1. TitleRed wine polyphenols: beneficial effects in the cardiovascular and renal systems
    Author Pecháňová Oľga 1962- SAVNOPAT - Ústav normálnej a patologickej fyziológie SAV    SCOPUS    ORCID
    Source document VI International Conference on Polyphenols and Health. P. 22. - Buenos Aires, Argentina, 2013 ; International Conference on Polyphenols and Health
    Languageeng - English
    NoteVEGA 2/0190/11, VEGA 2/0183/12 APVV-0742-10
    Document kindrozpis článkov z periodík (rzb)
    CategoryAFG - Abstracts of papers from foreign conferences
    Year2013
    article

    article

    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    2013
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