Number of the records: 1
Determination of the adulterants in adulterant-brandy blends using fluorescence spectroscopyand multivariate methods
Title Determination of the adulterants in adulterant-brandy blends using fluorescence spectroscopyand multivariate methods Author Markechová Diana Kleinová Angela 1960- SAVPOLYM - Ústav polymérov SAV ORCID Co-authors Májek Pavel Sádecká Jana Source document Analytical Methods. vol. 6, (2014), p. 379 - 386 Language eng - English Document kind rozpis článkov z periodík (rbx) Citations XU, B.Y. - YE, Y. - RUAN, R.Y. - YAN, Y.Y. - LIAO, L.C. Determination of Illegal Drugs in Urine Using Excitation-emission Matrix Fluorescence Coupled with Second-order Calibration. In CHEMICAL JOURNAL OF CHINESE UNIVERSITIES-CHINESE. ISSN 0251-0790, SEP 10 2015, vol. 36, no. 9, p. 1667-1673. ZIYATDINOVA, G. - SALIKHOVA, I. - SKOROBOGATOVA, N. - CHIBISOVA, M. - BUDNIKOV, H. New Electrochemistry-Based Approaches to Brandy Quality Evaluation Using Antioxidant Parameters. In FOOD ANALYTICAL METHODS. ISSN 1936-9751, AUG 2015, vol. 8, no. 7, p. 1794-1803. XU, B.Y. - YE, Y. - LIAO, L.C. Detection of Methamphetamine and Morphine in Urine and Saliva Using Excitation-Emission Matrix Fluorescence and a Second-Order Calibration Algorithm. In Journal of Applied Spectroscopy. ISSN 0021-9037, JUL 2016, vol. 83, no. 3, p. 383-391. GONZALEZ-GUTIERREZ, J. - PEREZ-ISIDORO, R. - RUIZ-SUAREZ, J.C. A technique based on droplet evaporation to recognize alcoholic drinks. In REVIEW OF SCIENTIFIC INSTRUMENTS. ISSN 0034-6748, JUL 2017, vol. 88, no. 7. XU, B.Y. - YE, Y. - LIAO, L.C. Rapid and simple analysis of amphetamine-type illegal drugs using excitation-emission matrix fluorescence coupled with parallel factor analysis. In FORENSIC SCIENCES RESEARCH. ISSN 2096-1790, 2019, vol. 4, no. 2, p. 179-187. SIKORSKA, E. FLUORESCENCE SPECTROSCOPY AND CHEMOMETRICS IN ANALYSIS OF BEVERAGES. In QUALITY CONTROL IN THE BEVERAGE INDUSTRY, VOL 17: THE SCIENCE OF BEVERAGES. 2019, p. 161-203. SIKORSKA, E. - KHMELINSKII, I. - SIKORSKI, M. Fluorescence spectroscopy and imaging instruments for food quality evaluation. In EVALUATION TECHNOLOGIES FOR FOOD QUALITY. ISSN 2042-8049, 2019, p. 491-533. ARSLAN, Muhammad - TAHIR, Haroon Elrasheid - ZAREEF, Muhammad - SHI, Jiyong - RAKHA, Allah - BILAL, Muhammad - HUANG XIAOWEI - LI ZHIHUA - ZOU XIAOBO. Recent trends in quality control, discrimination and authentication of alcoholic beverages using nondestructive instrumental techniques. In TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2021, vol. 107, no., pp. 80-113. ISSN 0924-2244. Dostupné na: https://doi.org/10.1016/j.tifs.2020.11.021. Category ADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted) Category of document (from 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Type of document článok Year 2014 Registered in WOS Registered in SCOPUS Registered in CCC DOI 10.1039/c3ay41405a 
article
rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore A rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2014 2013 1.938 Q2 0.614 Q1
Number of the records: 1