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Aspergillus spp. and their secondary metabolite production in grape berries from Slovakia
Title Aspergillus spp. and their secondary metabolite production in grape berries from Slovakia Author Mikušová Petra SAVBOTAN - Botanický ústav SAV ORCID Co-authors Sulyok Michael Santini Antonello Šrobárová Antónia SAVBOTAN - Botanický ústav SAV Source document Phytopathologia Mediterranea. Vol. 53, no. 2 (2014), p. 311-317 Language eng - English Note VEGA 2/0005/13 Document kind rozpis článkov z periodík (rbx) Keywords microfungi * ochratoxin A * fumonsin B2 * HPLC-MS/MS Citations QI, T.Y.F. - RENAUD, J.B. - MCDOWELL, T. - SEIFERT, K.A. - YEUNG, K.K.C. - SUMARAH, M.W. Diversity of Mycotoxin-Producing Black Aspergilli in Canadian Vineyards. In Journal of Agricultural and Food Chemistry, 2016, vol. 64, no. 7, p. 1583-1589. ISSN 0021-8561. BAILLY, S. - EL MAHGUBI, A. - CARVAJAL-CAMPOS, A. - LORBER, S. - PUEL, O. - OSWALD, I.P. - BAILLY, J.D. - ORLANDO, B. Occurrence and Identification of Aspergillus Section Flavi in the Context of the Emergence of Aflatoxins in French Maize. In TOXINS. ISSN 2072-6651, DEC 2018, vol. 10, no. 12. FERRANTI, L.D. - FUNGARO, M.H.P. - MASSI, F.P. - DA SILVA, J.J. - PENHA, R.E.S. - FRISVAD, J.C. - TANIWAKI, M.H. - IAMANAKA, B.T. Diversity of Aspergillus section Nigri on the surface of Vitis labrusca and its hybrid grapes. In INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. ISSN 0168-1605, MAR 2 2018, vol. 268, p. 53-60. SIDDIQUEE, S. Recent Advancements on the Role of Biologically Active Secondary Metabolites from Aspergillus. In Gupta, V.K. - Rodriguez-Couto, S. (eds) NEW AND FUTURE DEVELOPMENTS IN MICROBIAL BIOTECHNOLOGY AND BIOENGINEERING: PENICILLIUM SYSTEM PROPERTIES AND APPLICATIONS. Elsevier, 2018, p. 69-94. VISALLI, Giuseppa - FERLAZZO, Nadia - FACCIOLÀ, Alessio - PICERNO, Isa - NAVARRA, Michele - DI PIETRO, Angela. Ex vivo evaluation of the effects of a white grape juice extract on lymphocytic mitochondrial functions. In Natural Product Research, 2018, DOI: 10.1080/14786419.2018.1490906. ISSN 14786419. LIMA, M.A.S. - DE OLIVEIRA, M.D.F. - PIMENTA, A.T.A. - UCHOA, P.K.S. Aspergillus niger: A Hundred Years of Contribution to the Natural Products Chemistry. In JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY. ISSN 0103-5053, OCT 2019, vol. 30, no. 10, SI, p. 2029-2059. STARZYNSKA-JANISZEWSKA, A. - STODOLAK, B. - GOMEZ-CARAVACA, A.M. - MICKOWSKA, B. - MARTIN-GARCIA, B. - BYCZYNSKI, L. Mould starter selection for extended solid-state fermentation of quinoa. In LWT-FOOD SCIENCE AND TECHNOLOGY. ISSN 0023-6438, JAN 2019, vol. 99, p. 231-237. VISALLI, G. - FERLAZZO, N. - FACCIOLA, A. - PICERNO, I. - NAVARRA, M. - DI PIETRO, A. Ex vivo evaluation of the effects of a white grape juice extract on lymphocytic mitochondrial functions. In NATURAL PRODUCT RESEARCH. ISSN 1478-6419, FEB 16 2020, vol. 34, no. 4, p. 580-584. HUANG, X. - XIAO, Z. - KONG, F. - CHEN, A.J. - PERRONE, G. - WANG, Z. - WANG, J. - ZHANG, H. Diversity and ochratoxin A-fumonisin profile of black Aspergilli isolated from grapes in China. In WORLD MYCOTOXIN JOURNAL. ISSN 1875-0710, 2020, vol. 13, no. 2, p. 225-233. KHALEEL, Ayad Ismael - KAREEM, Fatima Hadi - ALWAN, Kawther Fadhil. The efficiency of plant extracts and biological control agents on some pathogens causing damping-off and root rot disease of cucumber. In Biopesticides International. ISSN 0973483X, 2020-01-01, 16, 1, pp. 71-76. FELSöCIOVá, S. - ARVAYOVA, V. MYCOCENOSIS OF GRAPE BERRIES CULTIVATED IN THE CENTRAL SLOVAK WINE REGION. In JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES. ISSN 1338-5178, DEC 2022, vol. 12, SI. Dostupné na: https://doi.org/10.55251/jmbfs.9224. TESTEMPASIS, S.I. - KAMOU, N.N. - PAPADAKIS, E.N. - MENKISSOGLU-SPIROUDI, U. - KARAOGLANIDIS, G.S. Conventional vs. organic vineyards: Black Aspergilli population structure, mycotoxigenic capacity and mycotoxin contamination assessment in wines, using a new Q-TOF MS-MS detection method. In FOOD CONTROL. ISSN 0956-7135, JUN 2022, vol. 136. Dostupné na: https://doi.org/10.1016/j.foodcont.2022.108860. Category ADMA - Scientific papers in foreign impacted journals registered in Web of Sciences or Scopus Category of document (from 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Type of document článok Year 2014 Registered in WOS Registered in SCOPUS DOI 10.14601/Phytopathol_Mediterr-13232 
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rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore N rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2014 2013 1.293 Q2 0.560 Q1
Number of the records: 1