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Effect of thyme essential oil supplementation on thymol content in blood plasma, liver, kidney and muscle in broiler chickens

  1. TitleEffect of thyme essential oil supplementation on thymol content in blood plasma, liver, kidney and muscle in broiler chickens
    Author Oceľová Vladimíra SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV
    Co-authors Chizzola R.

    Pisarčíková Jana

    Novak Johannes

    Ivanišinová Oksana SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV

    Faix Štefan 1958 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV    SCOPUS    RID    ORCID

    Plachá Iveta 1963 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV    SCOPUS    RID    ORCID

    Source document Natural Product Communications : an International Journal for Communications and Reviews. Vol. 11, no. 10 (2016), p. 1545-1550
    Languageeng - English
    CountryUS - United States of America
    Document kindrozpis článkov z periodík (rbx)
    CitationsSALEHI, Bahare - MISHRA, Abhay Prakash - SHUKLA, Ila - SHARIFI-RAD, Mehdi - DEL MAR CONTRERAS, Maria - SEGURA-CARRETERO, Antonio - FATHI, Hannane - NASRABADI, Nafiseh Nasri - KOBARFARD, Farzad - SHARIFI-RAD, Javad. Thymol, thyme, and other plant sources: Health and potential uses. In PHYTOTHERAPY RESEARCH. ISSN 0951-418X, 2018, vol. 32, no. 9, pp. 1688-1706.
    BARS-CORTINA, David - LOPEZ DE LAS HAZAS, Maria-Carmen - BENAVENT-VATTES, Alfred - MOTILVA, Maria-Jose. Impact of dietary supplementation with olive and thyme phenols on alpha-tocopherol concentration in the muscle and liver of adult Wistar rats. In FOOD & FUNCTION. ISSN 2042-6496, 2018, vol. 9, no. 3, pp. 1433-1443.
    LUNA, A. - TARIFA, M. F. - FERNANDEZ, M. E. - CALIVA, J. M. - PELLEGRINI, S. - ZYGADLO, J. A. - MARIN, R. H. PHYSIOLOGY AND REPRODUCTION Thymol, alpha tocopherol, and ascorbyl palmitate supplementation as growth enhancers for broiler chickens. In POULTRY SCIENCE. ISSN 0032-5791, 2019, vol. 98, no. 2, pp. 1012-1016.
    ARAZI, Eden - BLECHER, Galit - ZILBERBERG, Noam. A regulatory domain in the K(2p)2.1 (TREK-1) carboxyl-terminal allows for channel activation by monoterpenes. In MOLECULAR AND CELLULAR NEUROSCIENCE. ISSN 1044-7431, 2020, vol. 105, art. no. 103496.
    ESCOBAR, Angelica - PEREZ, Miriam - ROMANELLI, Gustavo - BLUSTEIN, Guillermo. Thymol bioactivity: A review focusing on practical applications. In ARABIAN JOURNAL OF CHEMISTRY. ISSN 1878-5352, 2020, vol. 13, no. 12, pp. 9243-9269. Dostupné na: https://doi.org/10.1016/j.arabjc.2020.11.009.
    NAJAFLOO, R. - BEHYARI, M. - IMANI, R. - NOUR, S. A mini-review of Thymol incorporated materials: Applications in antibacterial wound dressing. In JOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY. ISSN 1773-2247, DEC 2020, vol. 60. Dostupné na: https://doi.org/10.1016/j.jddst.2020.101904.
    LATEK, U. - CHLOPECKA, M. - KARLIK, W. - MENDEL, M. Phytogenic Compounds for Enhancing Intestinal Barrier Function in Poultry-A Review. In PLANTA MEDICA. ISSN 0032-0943, MAR 2022, vol. 88, no. 03/04, p. 218-236. Dostupné na: https://doi.org/10.1055/a-1524-0358.
    RUCZYNSKA, W. - SZLINDER-RICHERT, J. - MEISSNER, W. - OZAROWSKA, A. - ZANIEWICZ, G. Occurrence and tissue distribution of alkylphenols (APs) in selected waterbirds from the Southern Baltic. In CHEMOSPHERE. ISSN 0045-6535, SEP 2022, vol. 303, 3. Dostupné na: https://doi.org/10.1016/j.chemosphere.2022.135191.
    ZHOU, L. - LI, X.X. - KANG, Z.Q. - LIU, X. - LI, Q.G. - MA, L.Y. - GAO, H.S. - NIE, Y. Antibacterial Cellulose Fibers Spun from Ionic Liquid and Enriched with Plant Essential Oils. In ACS APPLIED POLYMER MATERIALS. ISSN 2637-6105, SEP 9 2022, vol. 4, no. 9, p. 6649-6658. Dostupné na: https://doi.org/10.1021/acsapm.2c01018.
    DING, Y.A. - HU, Y. - YAO, X.F. - HE, Y.C. - CHEN, J.L. - WU, J. - WU, S.L. - ZHANG, H.H. - HE, X. - SONG, Z.H. Dietary essential oils improves the growth performance, antioxidant properties and intestinal permeability by inhibiting bacterial proliferation, and altering the gut microbiota of yellow-feather broilers. In POULTRY SCIENCE. ISSN 0032-5791, NOV 2022, vol. 101, no. 11. Dostupné na: https://doi.org/10.1016/j.psj.2022.102087.
    ALMEIDA-SOUZA, F. - MAGALHAES, I.F.B. - GUEDES, A.C. - SANTANA, V.M. - TELES, A.M. - MOUCHREK, A.N. - CALABRESE, K.S. - ABREU-SILVA, A.L. Safety Assessment of Essential Oil as a Food Ingredient. In Essential Oils: Applications and Trends in Food Science and Technology. 1 January 2022, ISBN 978-303099476-1, 978-303099475-4, p. 123-171. Dostupné na: https://doi.org/10.1007/978-3-030-99476-1_7
    LI, R. - WU, J. - DING, X. - WANG, J. Feed Additives as Dietary Tools to Support Gut Health of Pigs. In Sustainable Use of Feed Additives in Livestock Novel Ways for Animal Production. 1 January 2023, ISBN 978-303142855-5, 978-303142854-8, p. 729-743. Dostupné na: https://doi.org/10.1007/9783031428555_24
    CategoryADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted)
    Category of document (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Type of documentčlánok
    Year2016
    Registered inWOS
    Registered inSCOPUS
    Registered inCCC
    article

    article

    File nameAccessSizeDownloadedTypeLicense
    Effect of thyme essential oil supplementation on thymol.pdfavailable371.5 KB3Postprint
    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    201620150.884Q30.324Q2
Number of the records: 1  

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