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Biotechnology and Quality of Raw Materials and Foodstuffs
Title Biotechnology and Quality of Raw Materials and Foodstuffs : 12th international scientific conference, May 16-18, 2017 Another authors Tóth Tomáš (Editor) Kolesárová Adriana (Editor) Zbyňovská Katarína (Editor) Slanina Tomáš (Editor) Hollý Dominik (Editor) Issue data Nitra : Slovak University of Agriculture , 2017. - 129 p. Language eng - English Country SK - Slovak Republic Document kind zborníky References (2) Publication Activity of SAV - Articles 
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