Number of the records: 1
Nanoencapsulated essential oils with enhanced antifungal activity for potential application on agri-food, material and environmental fields
Title Nanoencapsulated essential oils with enhanced antifungal activity for potential application on agri-food, material and environmental fields Author Kapustová Magdaléna Co-authors Granata Giuseppe Napoli Edoardo Puškárová Andrea SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Bučková Mária SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Pangallo Domenico SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Geraci C. Source document Antibiotics. Vol. 10 (2021), no. 31 Language eng - English Document kind rozpis článkov z periodík (rbx) Citations ELSHERIR, W.M. - AL SHRIEF, L.M.T. Effects of three essential oils and their nano-emulsions on Listeria monocytogenes and Shigella flexneri in Egyptian Talaga cheese. In INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. ISSN 0168-1605, OCT 2 2021, vol. 355. CHIRCOV, C. - MATEI, M.F. - NEACSU, I.A. - VASILE, B.S. - OPREA, O.C. - CROITORU, A.M. - TRUSCA, R.D. - ANDRONESCU, E. - SORESCU, I. - BARBUCEANU, F. Iron Oxide-Silica Core-Shell Nanoparticles Functionalized with Essential Oils for Antimicrobial Therapies. In ANTIBIOTICS-BASEL. ISSN 2079-6382, SEP 2021, vol. 10, no. 9. LIMA, A.L. - GRATIERI, T. - CUNHA, M. - GELFUSO, G.M. Polymeric nanocapsules: A review on design and production methods for pharmaceutical purpose. In METHODS. ISSN 1046-2023, MAR 2022, vol. 199, p. 54-66. MONDEJAR-LOPEZ, M. - LOPEZ-JIMENEZ, A.J. - MARTINEZ, J.C.G. - AHRAZEM, O. - GOMEZ-GOMEZ, L. - NIZA, E. Comparative evaluation of carvacrol and eugenol chitosan nanoparticles as eco-friendly preservative agents in cosmetics. In INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. ISSN 0141-8130, MAY 1 2022, vol. 206, p. 288-297. HE, D.P. - WU, F.S. - MA, W.X. - GU, J.D. - XU, R.H. - HU, J.J. - YUE, Y.Q. - MA, Q. - WANG, W.F. - LI, S.W. Assessment of cleaning techniques and its effectiveness for controlling biodeterioration fungi on wall paintings of Maijishan Grottoes. In INTERNATIONAL BIODETERIORATION & BIODEGRADATION. ISSN 0964-8305, JUL 2022, vol. 171. AZIZKHANI, M. - RAVARI, R.K. Antimicrobial potential of probiotic cell-free and Carum copticum L. seed extracts co-nanoencapsulated in cellulose acetate fibers. In FOOD SCIENCE & NUTRITION. ISSN 2048-7177, SEP 2022, vol. 10, no. 9, p. 2969-2979. TIWARI, S. - DUBEY, N.K. Nanoencapsulated essential oils as novel green preservatives against fungal and mycotoxin contamination of food commodities. In CURRENT OPINION IN FOOD SCIENCE. ISSN 2214-7993, JUN 2022, vol. 45. HEBISHY, E. - COLLETTE, L. - IHEOZOR-EJIOFOR, P. - ONARINDE, B.A. Stability and antimicrobial activity of lemongrass essential oil in nanoemulsions produced by high-intensity ultrasounds and stabilized by soy lecithin, hydrolyzed whey proteins, gum Arabic, or their ternary admixture. In JOURNAL OF FOOD PROCESSING AND PRESERVATION. ISSN 0145-8892, OCT 2022, vol. 46, no. 10. KAMOU, N.N. - KALOGIOURI, N.P. - TRYFON, P. - PAPADOPOULOU, A. - KARAMANOLI, K. - DENDRINOU-SAMARA, C. - MENKISSOGLU-SPIROUDI, U. Impact of Geraniol and Geraniol Nanoemulsions on Botrytis cinerea and Effect of Geraniol on Cucumber Plants' Metabolic Profile Analyzed by LC-QTOF-MS. In PLANTS-BASEL. OCT 2022, vol. 11, no. 19. ABBAS, A. - ANWAR, F. - AHMAD, N. - SHAHID, M. - AL-MIJALLI, S.H. - YASEEN, M. - FAROOQ, S. - IQBAL, M. Characterization of Bioactives and Nutra-Pharmaceutical Potential of Supercritical Fluid and Hydro-Distilled Extracted Coriander Leaves Essential Oil. In DOSE-RESPONSE. ISSN 1559-3258, OCT 2022, vol. 20, no. 4. ALSAKHAWY, S.A. - BAGHDADI, H.H. - EL-SHENAWY, M.A. - SABRA, S.A. - EL-HOSSEINY, L.S. Encapsulation of thymus vulgaris essential oil in caseinate/gelatin nanocomposite hydrogel: In vitro antibacterial activity and in vivo wound healing potential. In INTERNATIONAL JOURNAL OF PHARMACEUTICS. ISSN 0378-5173, NOV 25 2022, vol. 628. ROUT, S. - TAMBE, S. - DESHMUKH, R.K. - MALI, S. - CRUZ, J. - SRIVASTAV, P.P. - AMIN, P.D. - GAIKWAD, K.K. - ANDRADE, E.H.D. - DE OLIVEIRA, M.S. Recent trends in the application of essential oils: The next generation of food preservation and food packaging. In TRENDS IN FOOD SCIENCE & TECHNOLOGY. ISSN 0924-2244, NOV 2022, vol. 129, p. 421-439. SAOULAJAN, C. - BOUJIDA, N. - EL MIHYAOUI, A. - EL BAAKILI, A. - ALSHAHRANI, M.M. - LEE, L.H. - BOUYAHYA, A. Phytochemistry, pharmacological investigations, industrial applications, and encapsulation of Thymbra capitata L., a review. In TRENDS IN FOOD SCIENCE & TECHNOLOGY. ISSN 0924-2244, NOV 2022, vol. 129, p. 463-491. Category ADMA - Scientific papers in foreign impacted journals registered in Web of Sciences or Scopus Category of document (from 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Type of document článok Year 2021 Registered in WOS Registered in SCOPUS DOI 10.3390/antibiotics10010031 
article
File name Access Size Downloaded Type License Nanoencapsulated Essential Oils with Enhanced Antifungal Activity for Potential Application on.pdf available 1.1 MB 5 Publisher's version rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore N rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2021 2020 4.639 Q2 0.960 Q1
Number of the records: 1