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Food Enrichment with Glycyrrhiza glabra Extract Suppresses ACE2 mRNA and Protein Expression in Rats-Possible Implications for COVID-19

  1. TitleFood Enrichment with Glycyrrhiza glabra Extract Suppresses ACE2 mRNA and Protein Expression in Rats-Possible Implications for COVID-19
    Author Ježová Daniela SAVBIOMED ; SAVEXEND - Biomedicínske centrum SAV    RID    ORCID
    Co-authors Karailiev Peter 1992 SAVBIOMED ; SAVEXEND - Biomedicínske centrum SAV

    Karailievová Lucia SAVBIOMED ; SAVEXEND - Biomedicínske centrum SAV

    Puhová Agneša SAVBIOMED ; SAVEXEND - Biomedicínske centrum SAV    RID    ORCID

    Murck Harald

    Source document Nutrients. Vol.13, no. 7, (2021), Art. No. 2321
    Languageeng - English
    CountryCH - Switzerland
    Noteopen access
    URLURL link
    Document kindrozpis článkov z periodík (rzb)
    CitationsBUDER, F. - SELEJAN, S.R. - HOHL, M. - KINDERMANN, M. - HERR, C. - LEPPER, P.M. - BALS, R. - SALZBERGER, B. - MAHFOUD, F. - BöHM, M. Glycyrrhizin through liquorice intake modulates ACE2 and HMGB1 levels-A pilot study in healthy individuals with implications for COVID-19 and ARDS. In PLOS ONE. ISSN 1932-6203, OCT 17 2022, vol. 17, no. 10. Dostupné na: https://doi.org/10.1371/journal.pone.0275181.
    WANG, X.R. - ZHANG, J.Z. - LUO, L.F. - SONG, X.B. - WANG, P. - LIU, D.L. Comparative pharmacokinetics of 24 major bioactive components in normal and ARDS rats after oral administration of Xuanfei Baidu granules. In JOURNAL OF ETHNOPHARMACOLOGY. ISSN 0378-8741, OCT 5 2022, vol. 296. Dostupné na: https://doi.org/10.1016/j.jep.2022.115472.
    GOMAA, A.A. - ABDEL-WADOOD, Y.A. - GOMAA, M.A. Glycyrrhizin and boswellic acids, the golden nutraceuticals: multitargeting for treatment of mild-moderate COVID-19 and prevention of post-COVID cognitive impairment. In INFLAMMOPHARMACOLOGY. ISSN 0925-4692, DEC 2022, vol. 30, no. 6, p. 1977-1992. Dostupné na: https://doi.org/10.1007/s10787-022-01062-3.
    KANCHIBHOTLA, D. - SUBRAMANIAN, S. - KUMAR, R.M.R. - HARI, K.R.V. - PATHANIA, M. An iIn-vitro/i evaluation of a polyherbal formulation, against SARS-Cov-2. In JOURNAL OF AYURVEDA AND INTEGRATIVE MEDICINE. ISSN 0975-9476, JUL-SEP 2022, vol. 13, no. 3. Dostupné na: https://doi.org/10.1016/j.jaim.2022.100581.
    LORDAN, R. - GRANT, W.B. Preventing the Adverse Effects of SARS-CoV-2 Infection and COVID-19 through Diet, Supplements, and Lifestyle. In NUTRIENTS. JAN 2022, vol. 14, no. 1. Dostupné na: https://doi.org/10.3390/nu14010115.
    EL ZAKHEM, A. - CHALHOUB, M.A. - BASSIL, M. The Role of Herbal and Nutritional Treatments in the Fight against COVID-19 and Other Respiratory Tract Infections. In INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH. NOV 2021, vol. 18, no. 22. Dostupné na: https://doi.org/10.3390/ijerph182212001.
    LI, J.J. - XU, D.G. - WANG, L.L. - ZHANG, M.Y. - ZHANG, G.H. - LI, E.R. - HE, S.S. Glycyrrhizic Acid Inhibits SARS-CoV-2 Infection by Blocking Spike Protein-Mediated Cell Attachment. In MOLECULES. OCT 2021, vol. 26, no. 20. Dostupné na: https://doi.org/10.3390/molecules26206090.
    CategoryADMA - Scientific papers in foreign impacted journals registered in Web of Sciences or Scopus
    Category of document (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Type of documentčlánok
    Year2021
    Registered inWOS
    Registered inSCOPUS
    DOI 10.3390/nu13072321
    article

    article

    File nameAccessSizeDownloadedTypeLicense
    Food Enrichment with Glycyrrhiza glabra Extract Suppresses.pdfavailable871 KB1Publisher's version
    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    N
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    202120205.719Q11.418Q1
Number of the records: 1  

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