Amino acids and inorganic compounds in apricot-tree gum (Prunus armeniaca L.) and in the polysaccharides prepared from this gum

Number of the records: 1

Title	Amino acids and inorganic compounds in apricot-tree gum (Prunus armeniaca L.) and in the polysaccharides prepared from this gum
Author	Rosík Jozef SAVCHEM - Chemický ústav SAV
Co-authors	Kubala Jozef SAVCHEM - Chemický ústav SAV
	Kardošová Alžbeta SAVCHEM - Chemický ústav SAV
	Lačok Pavel SAVBOTAN - Botanický ústav SAV

Source document	Biológia. Vol. 30, no. 4 (1975), p. 255-263
Language	eng - English
Document kind	rozpis článkov z periodík (rbx)
Citations	BOUAZIZ, Fatma - KOUBAA, Mohamed - GHORBEL, Raoudha Ellouz - CHAABOUNI, Semia Ellouz. Recent advances in Rosaceae gum exudates: From synthesis to food and non-food applications. In INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. ISSN 0141-8130, 2016, vol. 86, no., pp. 535-545.
Category	ADDA - Scientific papers in domestic journals registered in Current Contents Connect with IF (impacted)
Category of document (from 2022)	V3 - Vedecký výstup publikačnej činnosti z časopisu
Type of document	článok
Year	1975

article

rok	CC	IF	IF Q (best)	JCR Av Jour IF Perc	SJR	SJR Q (best)	CiteScore
	A

rok vydania	rok metriky	IF	IF Q (best)	SJR	SJR Q (best)
1975

Number of the records: 1