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Effect of Enterococcus faeciumon the digestive tract of poultry as a probiotic

  1. TitleEffect of Enterococcus faeciumon the digestive tract of poultry as a probiotic
    Author Kačániová Miroslava
    Co-authors Kmeť Vladimír 1951 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV    ORCID

    Čuboň Juraj

    Source document Turkish Journal of Veterinary and Animal Sciences. Vol. 30, no. 3 (2006), p. 291-298
    Languageeng - English
    CountryTR - Turkey
    Document kindrozpis článkov z periodík (rbx)
    CitationsSAMLI, H.E. - DEZCAN, S. - KOC, F. - OZDUVEN, M.L. - OKUR, A.A. - SENKOYLU, N. Effects of Enterococcus faecium supplementation and floor type on performance, morphology of erythrocytes and intestinal microbiota in broiler chickens. In BRITISH POULTRY SCIENCE. ISSN 0007-1668, 2010, vol. 51, no. 4, p. 564-568. Dostupné na: https://doi.org/10.1080/00071668.2010.507241.
    LOKAEWMANEE, K. - YAMAUCHI, K. - KOMORI, T. - SAITO, K. Enhancement of egg yolk color by paprika combined with a probiotic. In Journal of Applied Poultry Research, 2011-01-01, 20, 1, pp. 90-94. ISSN 10566171. Dostupné na: https://doi.org/10.3382/japr.2009-00140.
    ROYAN, M. The Use of Enterococci as Probiotics in Poultry. In IRANIAN JOURNAL OF APPLIED ANIMAL SCIENCE. ISSN 2251-628X, 2018, vol. 8, no. 4, pp. 559-565.
    GHATTARGI, Vikas C. - GAIKWAD, Meghana A. - METI, Bharati S. - NIMONKAR, Yogesh S. - DIXIT, Kunal - PRAKASH, Om - SHOUCHE, Yogesh S. - PAWAR, Shrikant P. - DHOTRE, Dhiraj P. Comparative genome analysis reveals key genetic factors associated with probiotic property in Enterococcus faecium strains. In BMC GENOMICS. ISSN 1471-2164, 2018, vol. 19, art. no. 652.
    HUANG, Lihan. Thermal resistance of Listeria monocytogenes and background microbiota in unsalted and 10% salted liquid egg yolk. In JOURNAL OF FOOD SAFETY. ISSN 0149-6085, 2019, vol. 39, no. 4, art. no. e12665.
    CASTANEDA, Claudia D. - DITTOE, Dana K. - WAMSLEY, Kelley G. S. - MCDANIEL, Christopher D. - BLANCH, Alfred - SANDVANG, Dorthe - KIESS, Aaron S. In ovo inoculation of an Enterococcus faecium-based product to enhance broiler hatchability, live performance, and intestinal morphology. In POULTRY SCIENCE, 2020, vol. 99, no. 11, pp. 6163-6172. Dostupné na: https://doi.org/10.1016/j.psj.2020.08.002.
    PRIYODIP, Paul - BALAJI, Seetharaman. Probiotic Validation of a Non-native, Thermostable, Phytase-Producing Bacterium: Streptococcus thermophilus. In CURRENT MICROBIOLOGY. ISSN 0343-8651, 2020, vol. 77, no. 8, pp. 1540-1549. Dostupné na: https://doi.org/10.1007/s00284-020-01957-w.
    AL-AQABY, A. R. - GLASKOVICH, A. A. - KRACOCHKO, P. A. Effectiveness of using probiotic batcinel-k® and cevac set-k® vaccine on some blood parameters in chickens. In Iraqi Journal of Veterinary Sciences, 2021-06-01, 35, 4, pp. 611-616. ISSN 16073894. Dostupné na: https://doi.org/10.33899/ijvs.2020.127018.1439.
    CategoryADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted)
    Category of document (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Type of documentčlánok
    Year2006
    Registered inWOS
    Registered inSCOPUS
    article

    article

    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    200620050.184Q40.229Q3
Number of the records: 1  

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