Structural properties of apricot gum polysaccharide. IV. Observation on their changes during vegetational cycle after evoked gummosis by pathogens

Number of the records: 1

Title	Structural properties of apricot gum polysaccharide. IV. Observation on their changes during vegetational cycle after evoked gummosis by pathogens
Author	Rosík Jozef SAVCHEM - Chemický ústav SAV
Co-authors	Kubala Jozef

Co-authors	Stanová M. Lačok P.
Source document	Biológia. Vol. 26, (1971), p. 13-18
Language	eng - English
Document kind	rozpis článkov z periodík (rbx)
Citations	BOUAZIZ, Fatma - KOUBAA, Mohamed - GHORBEL, Raoudha Ellouz - CHAABOUNI, Semia Ellouz. Recent advances in Rosaceae gum exudates: From synthesis to food and non-food applications. In INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. ISSN 0141-8130, 2016, vol. 86, no., pp. 535-545.
Category	ADDA - Scientific papers in domestic journals registered in Current Contents Connect with IF (impacted)
Category of document (from 2022)	V3 - Vedecký výstup publikačnej činnosti z časopisu
Type of document	článok
Year	1971

article

rok	CC	IF	IF Q (best)	JCR Av Jour IF Perc	SJR	SJR Q (best)	CiteScore
	A

rok vydania	rok metriky	IF	IF Q (best)	SJR	SJR Q (best)
1971

Number of the records: 1