Some aspects of desiccated brewers and bakers yeast beta-D-glucans and their immunological properties

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Title	Some aspects of desiccated brewers and bakers yeast beta-D-glucans and their immunological properties
Author	Liepins J.
Co-authors	Kogan Grigorij
	Kováčová Elena SAVVIR - Virologický ústav SAV
	Rapoport Anatol

Source document	From alcoholic beverage to bioethanol for transportation : a new challenge for fermenting yeast - International Specialized Symposium on Yeasts ISSY 26. P. 19. - Sorrento, Italy : [s.n.], 2007 ; International Specialized Symposium on Yeasts ISSY 26
Language	eng - English
Document kind	rozpis článkov z periodík (rzb)
Category	AFG - Abstracts of papers from foreign conferences
Year	2007

article

rok vydania	rok metriky	IF	IF Q (best)	SJR	SJR Q (best)
2007

Number of the records: 1