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Effect of recombinant catalase AfKatG as an additive in growth media of food strains
Title Effect of recombinant catalase AfKatG as an additive in growth media of food strains Author Struharnanska E. Co-authors Levarski Z. Bírová S. Stuchlik S. Turna Ján Zámocký Marcel SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Source document Journal of Biotechnology : European Biotechnology Congress 2018 Athens. Vol. 280 (2018), p. S60 Language eng - English Document kind rozpis článkov z periodík (rbx) Citations XU, L. - NING, X.B. - CHAI, H.Y. - FEI, G.Q. Preliminary evaluation of irradiated medium and the optimization of conditions for a catalase produced by Bacillus firmus GL3. In JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION. ISSN 2193-4126, APR 2020, vol. 14, no. 2, p. 1073-1084. Category AFK - Foreign conferences posters Year 2018 Registered in WOS DOI 10.1016/j.jbiotec.2018.06.196 article
rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2018 2017 2.533 Q2 0.929 Q1
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