Number of the records: 1
Major royal jelly proteins as markers of authenticity and quality of honey / Glavni proteini matične mliječi kao markeri izvornosti i kakvoće meda
Title Major royal jelly proteins as markers of authenticity and quality of honey / Glavni proteini matične mliječi kao markeri izvornosti i kakvoće meda Author Bíliková Katarína 1963- SAVEKLES - Ústav ekológie lesa SAV SCOPUS Co-authors Krištof Kraková Tatiana 1982- SAVEKLES - Ústav ekológie lesa SAV Yamaguchi Kikuji Yamaguchi Y. Source document Arhiv za higijenu rada i toksikologiju. Vol. 66, iss. 4 (2015), p. 259-267 Language eng - English Country HR - Croatia Document kind rozpis článkov z periodík (rbx) Keywords royal jelly proteins * antimicrobial peptides * honey authenticity Citations LEWKOWSKI, Oleg - MURESAN, Carmen I. - DOBRITZSCH, Dirk - FUSZARD, Matthew - ERLER, Silvio. The Effect of Diet on the Composition and Stability of Proteins Secreted by Honey Bees in Honey. In INSECTS, 2019, vol. 10, no. 9, pp. BOCIAN, Aleksandra - BUCZKOWICZ, Justyna - JAROMIN, Marcin - HUS, Konrad Kamil - LEGATH, Jaroslav. An Effective Method of Isolating Honey Proteins. In MOLECULES, 2019, vol. 24, no. 13, pp. SOMMANO, Sarana Rose - BHAT, Farhan M. - WONGKEAW, Malaiporn - SRIWICHAI, Trid - SUNANTA, Piyachat - CHUTTONG, Bajaree - BURGETT, Michael. Amino Acid Profiling and Chemometric Relations of Black Dwarf Honey and Bee Pollen. In FRONTIERS IN NUTRITION. ISSN 2296-861X, 2020, vol. 7, no., pp. Dostupné na: https://doi.org/10.3389/fnut.2020.558579. KAFANTARIS, Ioannis - AMOUTZIAS, Grigoris D. - MOSSIALOS, Dimitris. Foodomics in bee product research: a systematic literature review. In EUROPEAN FOOD RESEARCH AND TECHNOLOGY. ISSN 1438-2377, 2021, vol. 247, no. 2, pp. 309-331. Dostupné na: https://doi.org/10.1007/s00217-020-03634-5. PHAISAN, Suppalak - YUSAKUL, Gorawit - NUNTAWONG, Poomraphie - SAKAMOTO, Seiichi - PUTALUN, Waraporn - MORIMOTO, Satoshi - TANAKA, Hiroyuki. Honey as a Solvent for the Green Extraction, Analysis, and Bioconversion of Daidzin from Pueraria candollei var. mirifica Root. In PHARMACOGNOSY MAGAZINE. ISSN 0973-1296, 2020, vol. 16, no. 71, pp. 524-530. Dostupné na: https://doi.org/10.4103/pm.pm_74_20. MURESAN, Carmen Ioana - CORNEA-CIPCIGAN, Mihaiela - SUHAROSCHI, Ramona - ERLER, Silvio - MARGAOAN, Rodica. Honey botanical origin and honey-specific protein pattern: Characterization of some European honeys. In LWT-FOOD SCIENCE AND TECHNOLOGY, 2022, vol. 154, no., pp. ISSN 0023-6438. Dostupné na: https://doi.org/10.1016/j.lwt.2021.112883. LABSVARDS, Kriss Davids - RUDOVICA, Vita - KLUGA, Rihards - RUSKO, Janis - BUSA, Lauma - BERTINS, Maris - EGLITE, Ineta - NAUMENKO, Jevgenija - SALAJEVA, Marina - VIKSNA, Arturs. Determination of Floral Origin Markers of Latvian Honey by Using IRMS, UHPLC-HRMS, and SUP1/SUPH-NMR. In FOODS, 2022, vol. 11, no. 1, pp. Dostupné na: https://doi.org/10.3390/foods11010042. CEKSTERYTE, Violeta - TREIGYTE, Grazina - MATUZEVICIUS, Dalius - JASKUNE, Kristina - NAVAKAUSKAS, Dalius - KURTINAITIENE, Bogumila - NAVAKAUSKIENE, Ruta. Comparative proteomic profile in bee- and manually-collected iTaraxacum officinale/i pollen. In JOURNAL OF APICULTURAL RESEARCH, 2022, vol. 61, no. 4, pp. 543-556. ISSN 0021-8839. Dostupné na: https://doi.org/10.1080/00218839.2021.1969819. YIL, Gulsah - KARLIDAG, Semiramis - AKYOL, Abuzer - KOSEMAN, Abdurrahman - YILMAZTEKIN, Murat - ERDOGAN, Selim - SEKER, Ibrahim. A comparative melissopalynological study of royal jelly from Turkey. In GRANA, 2022, vol. 61, no. 4, pp. 296-306. ISSN 0017-3134. Dostupné na: https://doi.org/10.1080/00173134.2022.2049862. WANG, Xinran - CHEN, Yunxuan - HU, Yaxi - ZHOU, Jinhui - CHEN, Lanzhen - LU, Xiaonan. Systematic Review of the Characteristic Markers in Honey of Various Botanical, Geographic, and Entomological Origins. In ACS FOOD SCIENCE & TECHNOLOGY, 2022, vol. 2, no. 2, pp. 206-220. Dostupné na: https://doi.org/10.1021/acsfoodscitech.1c00422. NAZEMI-RAFIE, Javad - FATEHI, Foad - HASRAK, Shabnam. A comparative transcriptome analysis of the head of 1 and 9 days old worker honeybees (iApis mellifera/i). In BULLETIN OF ENTOMOLOGICAL RESEARCH, 2023, vol. 113, no. 2, pp. 253-270. ISSN 0007-4853. Dostupné na: https://doi.org/10.1017/S0007485322000554. DZUGAN, Malgorzata - MILEK, Michal - SIDOR, Ewelina - BUCZKOWICZ, Justyna - HECLIK, Joanna - BOCIAN, Aleksandra. The Application of SDS-PAGE Protein and HPTLC Amino Acid Profiling for Verification of Declared Variety and Geographical Origin of Honey. In FOOD ANALYTICAL METHODS, 2023, vol. 16, no. 7, pp. 1157-1171. ISSN 1936-9751. Dostupné na: https://doi.org/10.1007/s12161-023-02489-2. CEKSTERYTE, Violeta - KAUPINIS, Algirdas - JASKUNE, Kristina - TREIGYTE, Grazina - NAVAKAUSKIENE, Ruta. Characteristics of honey bee physiological proteins extracted from faba bean (iVicia faba/i L.) honey. In JOURNAL OF APICULTURAL RESEARCH, 2023, vol. 62, no. 5, pp. 1250-1261. ISSN 0021-8839. Dostupné na: https://doi.org/10.1080/00218839.2022.2070099. CEKSTERYTE, Violeta - BLIZNIKAS, Saulius - JASKUNE, Kristina. The Composition of Fatty Acids in Bee Pollen, Royal Jelly, Buckthorn Oil and Their Mixtures with Pollen Preserved for Storage. In FOODS, 2023, vol. 12, no. 17, pp. Dostupné na: https://doi.org/10.3390/foods12173164. SILVA, Bibiana - COSTA, Ana Carolina Oliveira - TCHEWONPI, Sorel Sagu - BÖNICK, Josephine - HUSCHEK, Gerd - GONZAGA, Luciano Valdemiro - FETT, Roseane - BALDERMANN, Susanne - RAWEL, Harshadrai M. Comparative quantification and differentiation of bracatinga (Mimosa scabrella Bentham) honeydew honey proteins using targeted peptide markers identified by high-resolution mass spectrometry. In Food Research International, 2021-03-01, 141, pp. ISSN 09639969. Dostupné na: https://doi.org/10.1016/j.foodres.2020.109991. JIANG, Weijian - YING, Meirong - ZHANG, Jinjie - CUI, Zongyan - CHEN, Qi - CHEN, Yong - WANG, Jiajun - FANG, Fang - SHEN, Lirong. Quantification of major royal jelly proteins using ultra performance liquid chromatography tandem triple quadrupole mass spectrometry and application in honey authenticity. In Journal of Food Composition and Analysis, 2021-04-01, 97, pp. ISSN 08891575. Dostupné na: https://doi.org/10.1016/j.jfca.2021.103801. CUCU, Alexandra Antonia - BACI, Gabriela Maria - MOISE, Adela Ramona - DEZSI, Ştefan - MARC, Bianca Dana - STÂNGACIU, Ştefan - DEZMIREAN, Daniel Severus. Towards a better understanding of nutritional and therapeutic effects of honey and their applications in apitherapy. In Applied Sciences (Switzerland), 2021-05-01, 11, 9, pp. Dostupné na: https://doi.org/10.3390/app11094190. PEREIRA, Matheus M. - PEDRO, Sónia N. - QUENTAL, Maria V. - MOHAMADOU, Aminou - COUTINHO, João A.P. - FREIRE, Mara G. Integrated Approach to Extract and Purify Proteins from Honey by Ionic Liquid-Based Three-Phase Partitioning. In ACS Sustainable Chemistry and Engineering, 2022-07-25, 10, 29, pp. 9275-9281. Dostupné na: https://doi.org/10.1021/acssuschemeng.2c01782. WAHID, Mohsin - NAZEER, Meshal - QADIR, Abdul - AZMI, Muhammad Bilal. Investigating the Protein-Based Therapeutic Relationship between Honey Protein SHP-60 and Bevacizumab on Angiogenesis: Exploring the Synergistic Effect through In Vitro and In Silico Analysis. In ACS Omega, 2023-01-01, pp. Dostupné na: https://doi.org/10.1021/acsomega.3c09736. Category ADMA - Scientific papers in foreign impacted journals registered in Web of Sciences or Scopus Category of document (from 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Type of document článok Year 2015 Registered in WOS Registered in SCOPUS DOI 10.1515/aiht-2015-66-2653 
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rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore N rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2015 2014 0.932 Q4 0.354 Q3
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