Number of the records: 1  

Species diversity of fungi on damaged branches and leaves of ashes (Fraxinus spp.) in different types of stands in Slovakia

  1. TitleSpecies diversity of fungi on damaged branches and leaves of ashes (Fraxinus spp.) in different types of stands in Slovakia
    Title translationDruhová diverzita húb na poškodených konároch a listoch jaseňov v rôznych typoch porastov na Slovensku
    Author Pastirčáková Katarína 1976- SAVEKLES - Ústav ekológie lesa SAV    RID    ORCID
    Co-authors Ivanová Helena 1953- SAVEKLES - Ústav ekológie lesa SAV

    Pastirčák Martin

    Source document Central European Forestry Journal. Vol. 64, no. 2 (2018), p. 133-139
    Languageeng - English
    CountrySK - Slovak Republic
    Document kindrozpis článkov z periodík (rbx)
    Keywordsmycobiota * ash dieback * plant pathogens * saprophytes
    CitationsKOWALSKI, Tadeusz - BILANSKI, Piotr. Fungi Detected in the Previous Year's Leaf Petioles of Fraxinus excelsior and Their Antagonistic Potential against Hymenoscyphus fraxineus. In FORESTS, 2021, vol. 12, no. 10, pp. Dostupné na: https://doi.org/10.3390/f12101412.
    SOLDI, E. - TILEY, A. - O'HANLON, R. - MURPHY, B.R. - HODKINSON, T.R. ASH DIEBACK AND OTHER PESTS AND PATHOGENS OF iFRAXINUS/i ON THE ISLAND OF IRELAND. In BIOLOGY AND ENVIRONMENT-PROCEEDINGS OF THE ROYAL IRISH ACADEMY. ISSN 0791-7945, 2022, vol. 122B, no. 2, p. 85-122. Dostupné na: https://doi.org/10.1353/bae.2022.0007.
    CategoryADNB - Scientific papers in domestic non-impacted journals registered in Web of Sciences or Scopus
    Category of document (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Type of documentčlánok
    Year2018
    Registered inWOS
    Registered inSCOPUS
    DOI 10.1515/forj-2017-0035
    article

    article

    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    N
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    20182017
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.