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Cornelian cherry fruit improves glycaemia and manifestations of diabetes in obese Zucker diabetic fatty rats

  1. TitleCornelian cherry fruit improves glycaemia and manifestations of diabetes in obese Zucker diabetic fatty rats
    Author Capcarová Marcela
    Co-authors Kalafová Anna

    Schwarzová Marianna

    Schneidgenová Monika

    Švík Karol 1962- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS

    Šoltésová Prnová Marta 1986- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS    ORCID

    Slovák Lukáš 1988- SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS

    Kováčik Anton

    Dobrócsyová Viktória SAVBIOMED ; SAVEXEND - Biomedicínske centrum SAV

    Zorad Štefan SAVBIOMED ; SAVEXEND - Biomedicínske centrum SAV    SCOPUS    RID    ORCID

    Brindza Ján

    Source document Research in veterinary science. Vol. 126 (2019), p. 118-123
    Languageeng - English
    NoteVEGA 1/0144/19
    Document kindrozpis článkov z periodík (rbx)
    CitationsBAYRAM, Hatice Merve - OZTURKCAN, S. Arda. Bioactive components and biological properties of cornelian cherry (Cornus mas L.): A comprehensive review. In JOURNAL OF FUNCTIONAL FOODS. ISSN 1756-4646, 2020, vol. 75, art. no. 104252.
    BLAHOVA, J. - MARTINIAKOVA, M. - BABIKOVA, M. - KOVACOVA, V. - MONDOCKOVA, V. - OMELKA, R. Pharmaceutical Drugs and Natural Therapeutic Products for the Treatment of Type 2 Diabetes Mellitus. In PHARMACEUTICALS. AUG 2021, vol. 14, no. 8.
    TENUTA, Maria C. - DEGUIN, Brigitte - LOIZZO, Monica R. - CUYAMENDOUS, Claire - BONESI, Marco - SICARI, Vincenzo - TRABALZINI, Lorenza - MITAINE-OFFER, Anne-Claire - XIAO, Jianbo - TUNDIS, Rosa. An Overview of Traditional Uses, Phytochemical Compositions and Biological Activities of Edible Fruits of European and Asian Cornus Species. In FOODS, 2022, vol. 11, no. 9, pp. Dostupné na: https://doi.org/10.3390/foods11091240.
    LEWANDOWSKI, Lukasz - BEDNARZ-MISA, Iwona - KUCHARSKA, Alicja Z. - KUBIAK, Agnieszka - KASPRZYK, Patrycja - SOZANSKI, Tomasz - PRZYBYLSKA, Dominika - PIORECKI, Narcyz - KRZYSTEK-KORPACKA, Malgorzata. Cornelian Cherry (Cornus mas L.) Extracts Exert Cytotoxicity in Two Selected Melanoma Cell Lines-A Factorial Analysis of Time-Dependent Alterations in Values Obtained with SRB and MTT Assays. In MOLECULES, 2022, vol. 27, no. 13, pp. Dostupné na: https://doi.org/10.3390/molecules27134193.
    CEVIK, C.K. - TABAN AKCA, K. - SUNTAR, I. Cornelian Cherry (Cornus mas L.): Insight into its Phytochemistry and Bioactivity. In JOURNAL OF RESEARCH IN PHARMACY. ISSN 2630-6344, 2022, vol. 26, no. 6, p. 1493-1512. Dostupné na: https://doi.org/10.29228/jrp.245.
    BOSCARO, V. - RIVOIRA, M. - SGORBINI, B. - BORDANO, V. - DADONE, F. - GALLICCHIO, M. - PONS, A. - BENETTI, E. - ROSA, A.C. Evidence-Based Anti-Diabetic Properties of Plant from the Occitan Valleys of the Piedmont Alps. In PHARMACEUTICS. NOV 2022, vol. 14, no. 11. Dostupné na: https://doi.org/10.3390/pharmaceutics14112371.
    YANG, M. - HAO, Z.Y. - WANG, X.L. - ZHOU, S.Q. - XIAN, C.Y. - ZHU, D.H. - YANG, Y. - WEI, J.J. - ZHENG, X.K. - FENG, W.S. Four undescribed iridoid glycosides with antidiabetic activity from fruits of Cornus officinalis Sieb. Et Zucc.. In FITOTERAPIA. ISSN 0367-326X, MAR 2023, vol. 165. Dostupné na: https://doi.org/10.1016/j.fitote.2022.105393.
    SZOT, I. - LYSIAK, G.P. - SOSNOWSKA, B. - CHOJDAK-LUKASIEWICZ, J. Health-Promoting Properties of Anthocyanins from Cornelian Cherry (iCornus mas/i L.) Fruits. In MOLECULES. JAN 2024, vol. 29, no. 2. Dostupné na: https://doi.org/10.3390/molecules29020449.
    CHENG, J. - LI, J.H. - XIONG, R.G. - WU, S.X. - XU, X.Y. - TANG, G.Y. - HUANG, S.Y. - ZHOU, D.D. - LI, H.B. - FENG, Y.B. - GAN, R.Y. Effects and mechanisms of anti-diabetic dietary natural products: an updated review. In FOOD & FUNCTION. ISSN 2042-6496, FEB 19 2024, vol. 15, no. 4, p. 1758-1778. Dostupné na: https://doi.org/10.1039/d3fo04505f.
    PRZYBYLSKA, D. - KUCHARSKA, A.Z. - PIóRECKI, N. - SOZANSKI, T. The Health-Promoting Quality Attributes, Polyphenols, Iridoids and Antioxidant Activity during the Development and Ripening of Cornelian Cherry (iCornus mas/i L.). In ANTIOXIDANTS. FEB 2024, vol. 13, no. 2. Dostupné na: https://doi.org/10.3390/antiox13020229.
    FRUMUZACHI, O. - KIESERLING, H. - ROHN, S. - MOCAN, A. - CRISAN, G. The Impact of Cornelian Cherry (iCornus mas/i L.) on Cardiometabolic Risk Factors: A Meta-Analysis of Randomised Controlled Trials. In NUTRIENTS. JUL 2024, vol. 16, no. 13. Dostupné na: https://doi.org/10.3390/nu16132173.
    GODYLA-JABLONSKI, M. - RACZKOWSKA, E. - JODKOWSKA, A. - KUCHARSKA, A.Z. - SOZANSKI, T. - BRONKOWSKA, M. Effects of Anthocyanins on Components of Metabolic Syndrome-A Review. In NUTRIENTS. APR 2024, vol. 16, no. 8. Dostupné na: https://doi.org/10.3390/nu16081103.
    BADONI, S. - RAWAT, D. - MAHATO, A.K. - JANGWAN, N.S. - ASHRAF, G.M. - ALEXIOU, A. - TAYEB, H.O. - ALGHAMDI, B.S. - PAPADAKIS, M. - SINGH, M.F. Therapeutic Potential of iCornus/i Genus: Navigating Phytochemistry, Pharmacology, Clinical Studies, and Advanced Delivery Approaches. In CHEMISTRY & BIODIVERSITY. ISSN 1612-1872, AUG 2024, vol. 21, no. 8. Dostupné na: https://doi.org/10.1002/cbdv.202301888.
    CategoryADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted)
    Category of document (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Type of documentčlánok
    Year2019
    Registered inWOS
    Registered inSCOPUS
    Registered inCCC
    DOI 10.1016/j.rvsc.2019.08.024
    article

    article

    File nameAccessSizeDownloadedTypeLicense
    Cornelian cherry fruit improves glycaemia and manifestations.pdfNeprístupný/archív394.3 KB1Publisher's version
    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    201920181.751Q10.548Q2
Number of the records: 1  

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