Number of the records: 1  

Nano-bio interface between As4S4 nanoparticles and albumin influenced by wet stirred media milling

  1. TitleNano-bio interface between As4S4 nanoparticles and albumin influenced by wet stirred media milling
    Author Lukáčová Bujňáková Zdenka 1983 SAVGEOTE - Ústav geotechniky SAV    ORCID
    Co-authors Melnyk Inna 1975 SAVGEOTE - Ústav geotechniky SAV    ORCID

    Dutková Erika 1975 SAVGEOTE - Ústav geotechniky SAV    ORCID

    Varhač Rastislav

    Jakubíková Jana 1976- SAVBIOMED ; SAVEXONK - Biomedicínske centrum SAV    ORCID

    Cholujová Dana 1975- SAVBIOMED ; SAVEXONK - Biomedicínske centrum SAV

    Tóthová Erika 1981 SAVGEOTE - Ústav geotechniky SAV    ORCID

    Storozhuk Ludmyla SAVGEOTE - Ústav geotechniky SAV

    Briančin Jaroslav 1954 SAVGEOTE - Ústav geotechniky SAV    ORCID

    Source document International Journal of Pharmaceutics. Vol. 640 , June (2023), art. no. 123046
    Languageeng - English
    CountryNL - Netherlands
    Noteopen access
    Document kindrozpis článkov z periodík (rbx)
    CitationsSHI, L. - JIA, W. - ZHANG, R. - FAN, Z.B. - BIAN, W.W. - MO, H.Z. High-throughput analysis of hazards in novel food based on the density functional theory and multimodal deep learning. In FOOD CHEMISTRY. ISSN 0308-8146, JUN 1 2024, vol. 442. Dostupné na: https://doi.org/10.1016/j.foodchem.2024.138468.
    CategoryADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted)
    Category of document (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Type of documentčlánok
    Year2023
    Registered inWOS
    Registered inSCOPUS
    DOI 10.1016/j.ijpharm.2023.123046
    article

    article

    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    202320225.8Q10.906Q1
Number of the records: 1  

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