Number of the records: 1
Quality of rabbit meat after application of bacteriocinogenic and probiotic strain Enterococcus faecium CCM 4231 in rabbits
- SIMONOVÁ, Monika - LAUKOVÁ, Andrea - CHRASTINOVÁ, Ľubica - SZABÓOVÁ, Renáta - MOJTO, J. - STROMPFOVÁ, Viola - RAFAY, J. Quality of rabbit meat after application of bacteriocinogenic and probiotic strain Enterococcus faecium CCM 4231 in rabbits. In International Journal of Probiotics & Prebiotics, 2009, vol. 4, no. 1, p. 1-6. ISSN 1555-1431.
:Ohlasy:
:[4.1] IMRICHOVÁ J. Testovanie bakteriocín-produkujúceho a probiotického kmeňa /Enterococcus faecium/ v ekosystéme králikov. In DIPLOMOVÁ PRÁCA, Košice-Prírodov. fakulta UPJŠ 2011, s. 1-69
:[1.2] BHATT, R. S. - AGRAWAL, A. R. - SAHOO, A. Effect of probiotic supplementation on growth performance, nutrient utilization and carcass characteristics of growing Chinchilla rabbits. In Journal of Applied Animal Research. ISSN 09712119, 2017-04-28, 45, 1, pp. 304-309., Registrované v: SCOPUS
:[1.1] SHAH, Assar Ali - LIU, Zhiwei - QIAN, Chen - WU, Juanzi - SULTANA, Nighat - ZHONG, Xiaoxian. Potential effect of the microbial fermented feed utilization on physicochemical traits, antioxidant enzyme and trace mineral analysis in rabbit meat. In JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION. ISSN 0931-2439, 2020, vol. 104, no. 3, pp. 767-775. Dostupné na: https://doi.org/10.1111/jpn.13252., Registrované v: WOS
:[1.2] KHAN, K. - AZIZ, K. - KHAN, N. A. - KHAN, S. - AYASAN, T. Effect of enzyme and yeast-based feed additives on growth, nutrient digestibility, meat quality and intestinal morphology of fattening rabbits. In Journal of the Hellenic Veterinary Medical Society, 2021-01-01, 72, 4, pp. 3511-3518. ISSN 17922720. Dostupné na: https://doi.org/10.12681/jhvms.29404., Registrované v: SCOPUS
Number of the records: 1