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Current knowledge on the bioavailability of thymol as a feed additive in humans and animals with a focus on rabbit metabolic processes
Title Current knowledge on the bioavailability of thymol as a feed additive in humans and animals with a focus on rabbit metabolic processes Author Plachá Iveta 1963 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV SCOPUS RID ORCID Co-authors Bačová Kristína 1995 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV SCOPUS RID ORCID Plachy Lukas Source document Animals. Vol. 12, no. 9 (2022), art. no. 1131 Language eng - English Country CH - Switzerland URL URL link Document kind rozpis článkov z periodík (rbx) Citations VARGA-VISI, É - JóCSáK, I. - KOZMA, V. - LóKI, K. - ALI, O. - SZABó, A. Effects of Surface Treatment with Thymol on the Lipid Oxidation Processes, Fatty Acid Profile and Color of Sliced Salami during Refrigerated Storage. In FOODS. DEC 2022, vol. 11, no. 23. Dostupné na: https://doi.org/10.3390/foods11233917. SERRA, V. - CASTRICA, M. - AGRADI, S. - CURONE, G. - VIGO, D. - DI GIANCAMILLO, A. - MODINA, S.C. - RIVA, F. - BALZARETTI, C.M. - DE BELLIS, R. - BRECCHIA, G. - PASTORELLI, G. Antioxidant Activity of Different Tissues from Rabbits Fed Dietary Bovine Colostrum Supplementation. In ANIMALS. ISSN 2076-2615, MAR 2023, vol. 13, no. 5. Dostupné na: https://doi.org/10.3390/ani13050850. Category ADCA - Scientific papers in foreign journals registered in Current Contents Connect with IF (impacted) Category of document (from 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Type of document článok Year 2022 Registered in WOS Registered in SCOPUS Registered in CCC DOI 10.3390/ani12091131 
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File name Access Size Downloaded Type License Current Knowledge on the Bioavailability of Thymol as a Feed.pdf available 526.6 KB 4 Publisher's version rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore A rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2022 2021 3.231 Q1 0.610 Q1
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