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Title Green and food-grade nanoemulsion: A novel nutraceutical and phytochemical delivery concept. chapter 2 Document part chapter 2 Author Jampílek Josef SAVNEIMU - Neuroimunologický ústav SAV Co-authors Kráľová Katarína Source document Bio-based Nanoemulsions for Agri-food Applications. Pp. 15-46. - Amsterdam : Elsevier, 2022 / Abd-Elsalam Kamel A. ; Murugan Kasi Category ABA - Monographic studies in journals and proceedings published abroad Category of document (from 2022) V2 - Vedecký výstup publikačnej činnosti ako časť editovanej knihy alebo zborníka Type of document kapitola Year 2022 DOI 10.1016/B978-0-323-89846-1.00027-9 File name Access Size Downloaded Type License Green and food-grade nanoemulsion A novel nutraceutical and phytochemical delivery concept.pdf Neprístupný/archív 12.4 MB 9 Publisher's version 
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