Počet záznamov: 1
Antimicrobial susceptibility of microflora from ovine cheese
Názov Antimicrobial susceptibility of microflora from ovine cheese Autor Kmeť Vladimír 1951 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV ORCID Spoluautori Drugdová Zuzana SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV Zdroj.dok. Folia microbiologica. Vol. 57, no. 4(2012), p. 291-293 Jazyk dok. eng - angličtina Krajina CZ - Česká republika Druh dok. rozpis článkov z periodík (rbx) Ohlasy DUBÍKOVÁ, K. - VANDŽUROVÁ, A. - ŠUĽAK, M. Detekcia restrikčno-modifikačných systémov u vybraných mliečnych baktérií. In VEDECKÉ PRÁCE DOKTORANDOV 2012. Zborník zo seminára doktorandov venovaného pamiatke akademika Boďu. VII. ročník. Košice, ÚFHZ-SAV 2012, ed. D. Fabian, rec. I. Zeleňák, s. 23-25, ISBN 978-80-968618-9-7 SHEVTSOVA, T. - HLEBA, L. - KACáNIOVá, M. - BRINDZA, J. - GARKAVA, K. ANTIBIOTIC RESISTANCE OF iESCHERICHIA COLI/i ISOLATED FROM UKRAINIAN iBETULA VERRUCOSA/i EHRH. POLLEN AFTER MICROBIOLOGICAL ANALYSIS. In JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES. ISSN 1338-5178, AUG-SEP 2013, vol. 3, no. 1, p. 94-96. SMETANKOVA, Jana - HLADIKOVA, Zuzana - ZIMANOVA, Michaela - GREIF, Gabriel - GREIFOVA, Maria. Lactobacilli Isolated from Lump Sheep's Cheeses and their Antimicrobial Properties. In CZECH JOURNAL OF FOOD SCIENCES. ISSN 1212-1800, 2014, vol. 32, no. 2, pp. 152. HLEBA, L. - PETROVá, J. - CUBON, J. - CHLEBO, R. - KáNTOR, A. - KACáNIOVá, M. IDENTIFICATION AND ANTIBIOTIC RESISTANCE PROFILE OFiENTEROBACTERIACEAE/i SPECIES AND iLACTOBACILLUS/i SPP. ISOLATED FROM HONEY BEES (iAPIS MELLIFERA/i) DIGESTIVE TRACT. In JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES. ISSN 1338-5178, FEB 2014, vol. 3, 1, p. 304-307. GE, Jingping - FANG, Baozhu - WANG, Yang - SONG, Gang - PING, Wenxiang. Bacillus subtilis enhances production of Paracin1.7, a bacteriocin produced by Lactobacillus paracasei HD1-7, isolated from Chinese fermented cabbage. In ANNALS OF MICROBIOLOGY. ISSN 1590-4261, 2014, vol. 64, no. 4, pp. 1735. GE, J.P. - WANG, Y. - GAO, D.N. - PING, W.X. Effect of small interfering RNA against Paracin 1.7 bacteriocin produced by iLactobacillus paracasei/i HD1-7. In JOURNAL OF BASIC MICROBIOLOGY. ISSN 0233-111X, SEP 2015, vol. 55, no. 9, p. 1075-1081. Dostupné na: https://doi.org/10.1002/jobm.201400938. VOLŠTÁTOVÁ, T. - HAVLÍK, J. - DOSKOČIL, I. - GEIGEROVÁ, M. - RADA, V. Effect of hydrolyzed milk on the adhesion of Lactobacilli to intestinal cells. In Scientia Agriculturae Bohemica. ISSN 12113174, 2015-03-01, 46, 1, pp. 21-25. VOLSTATOVA, T. - HAVLIK, J. - POTUCKOVA, M. - GEIGEROVA, M. Milk digesta and milk protein fractions influence the adherence of iLactobacillus gasseri/i R and iLactobacillus casei/i FMP to human cultured cells. In FOOD & FUNCTION. ISSN 2042-6496, AUG 1 2016, vol. 7, no. 8, p. 3531-3538. Dostupné na: https://doi.org/10.1039/c6fo00545d. KOLLAR, P. - SMEJKAL, K. - SALMONOVá, H. - VLKOVá, E. - LEPSOVá-SKáCELOVá, O. - BALOUNOVá, Z. - RAJCHARD, J. - CVACKA, J. - JASA, L. - BABICA, P. - PAZOUREK, J. Assessment of Chemical Impact of Invasive Bryozoan iPectinatella magnifica/i on the Environment: Cytotoxicity and Antimicrobial Activity of iP/i. imagnifica/i Extracts. In MOLECULES. NOV 2016, vol. 21, no. 11. Dostupné na: https://doi.org/10.3390/molecules21111476. BUJNAKOVA, Dobroslava - STRAKOVA, Eva. Safety, probiotic and technological properties of Lactobacilli isolated from unpasteurised ovine and caprine cheeses. In ANNALS OF MICROBIOLOGY. ISSN 1590-4261, 2017, vol. 67, no. 12, pp. 813-826. NALEPA, B. - MARKIEWICZ, L.H. Microbiological Biodiversity of Regional Cow, Goat and Ewe Milk Cheeses Produced in Poland and Antibiotic Resistance of Lactic Acid Bacteria Isolated from Them. In ANIMALS. ISSN 2076-2615, JAN 2023, vol. 13, no. 1. Dostupné na: https://doi.org/10.3390/ani13010168. HLEBA, L. - HLEBOVA, M. - KOVACIKOVA, E. - KOVACIK, A. MALDI-TOF MS Indirect Beta-Lactamase Detection in Ampicillin-Resistant iHaemophilus influenzae/i. In MICROORGANISMS. APR 2023, vol. 11, no. 4. Dostupné na: https://doi.org/10.3390/microorganisms11041018. MORSHDY, A.E.M.A. - ABDALLAH, K.M.E. - ABDALLAH, H.E. - ALGAHTANI, F.D. - ELABBASY, M.T. - ATIQUE, S. - AHMAD, K. - AL-NAJJAR, M.A.A. - ABDALLAH, H.M. - MAHMOUD, A.F.A. Potential of Natural Phenolic Compounds as Antimicrobial Agents against Multidrug-Resistant iStaphylococcus aureus/i in Chicken Meat. In MOLECULES. SEP 2023, vol. 28, no. 18. Dostupné na: https://doi.org/10.3390/molecules28186742. Kategória ADCA - Vedecké práce v zahraničných karentovaných časopisoch impaktovaných Kategória (od 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Typ výstupu článok Rok vykazovania 2012 Registrované v WOS Registrované v SCOPUS Registrované v CCC DOI 10.1007/s12223-012-0128-3 
článok
rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore A rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2012 2011 0.677 Q4 0.343 Q3
Počet záznamov: 1