Počet záznamov: 1
Effects of Salvia officinalis and Thymus vulgaris on oxidant-induced DNA damage and antioxidant status in HepG2 cells
Názov Effects of Salvia officinalis and Thymus vulgaris on oxidant-induced DNA damage and antioxidant status in HepG2 cells Autor Kozics Katarína 1977- SAVEXONK - Ústav experimentálnej onkológie SAV Spoluautori Klusová Veronika SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV SCOPUS Srančíková Annamária 1981- SAVEXONK - Ústav experimentálnej onkológie SAV RID ORCID Slameňová Darina 1939- SAVEXONK - Ústav experimentálnej onkológie SAV Hunáková Ľuba 1967- SAVEXONK - Ústav experimentálnej onkológie SAV ORCID Horváthová Eva 1969- SAVEXONK - Ústav experimentálnej onkológie SAV SCOPUS RID ORCID Spoluautori Mučaji Pavol Kusznierewicz Barbara Zdroj.dok. Food chemistry. Vol. 141 , no. 3 (2013), p. 2198-2206 Jazyk dok. eng - angličtina Krajina GB - Veľká Británia Druh dok. rozpis článkov z periodík (rbx) Ohlasy HOSSAIN, M.A. - AL-MIJIZY, Z.H. - AL-RASHDI, K.K. - WELI, A.M. - AL-RIYAMI, Q. 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Kategória ADCA - Vedecké práce v zahraničných karentovaných časopisoch impaktovaných Kategória (od 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Typ výstupu článok Rok vykazovania 2013 Registrované v WOS Registrované v SCOPUS Registrované v CCC DOI 10.1016/j.foodchem.2013.04.089 
článok
rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore A rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2013 2012 3.334 Q1 1.762 Q1
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