Počet záznamov: 1  

MSE Based Multiplex Protein Analysis Quantified Important Allergenic Proteins and Detected Relevant Peptides Carrying Known Epitopes in Wheat Grain Extracts

  1. NázovMSE Based Multiplex Protein Analysis Quantified Important Allergenic Proteins and Detected Relevant Peptides Carrying Known Epitopes in Wheat Grain Extracts
    Autor Uváčková Ľubica 1979- SAVGEBIO - Ústav genetiky a biotechnológií rastlín SAV
    Spoluautori Škultéty Ľudovít 1966 SAVVIR ; SAVMOMEC - Virologický ústav SAV    RID    RID    ORCID

    Bekešová Slávka 1975

    McClain S.

    Hajduch Martin 1971- SAVVIR - Virologický ústav SAV

    Zdroj.dok. Journal of Proteome Research. Vol. 12, no..11 (2013), p. 4862-4869
    Jazyk dok.eng - angličtina
    Druh dok.rozpis článkov z periodík (rbx)
    OhlasyColgrave, ML (Colgrave, Michelle L.)[ 1 ] ; Goswami, H (Goswami, Hareshwar)[ 1 ] ; Blundell, M (Blundell, Malcolm)[ 2 ] ; Howitt, CA (Howitt, Crispin A.)[ 2 ] ; Tanner, GJ (Tanner, Gregory J.)[ 2 ] Using mass spectrometry to detect hydrolysed gluten in beer that is responsible for false negatives by ELISA JOURNAL OF CHROMATOGRAPHY A Volume: 1370 Pages: 105-114, 2014
    Koeberl, Martina; Clarke, Dean; Lopata, Andreas L Next Generation of Food Allergen Quantification Using Mass Spectrometric Systems JOURNAL OF PROTEOME RESEARCH Volume: 13 Issue: 8 Pages: 3499-3509 Published: AUG 2014
    Gilissen, Luud J. W. J.; van der Meer, Ingrid M.; Smulders, Marinus J. M. Reducing the incidence of allergy and intolerance to cereals JOURNAL OF CEREAL SCIENCE Volume: 59 Issue: 3 Pages: 337-353 Published: MAY 2014
    Colgrave, ML (Colgrave, Michelle L.)[ 1 ] ; Goswami, H (Goswami, Hareshwar)[ 1 ] ; Blundell, M (Blundell, Malcolm)[ 2 ] ; Howitt, CA (Howitt, Crispin A.)[ 2 ] ; Tanner, GJ Using mass spectrometry to detect hydrolysed gluten in beer that is responsible for false negatives by ELISA JOURNAL OF CHROMATOGRAPHY A Volume: 1370 Pages: 105-114, 2014
    Andelkovic, U (Andelkovic, Uros)[ 1 ] ; Martinovic, T (Martinovic, Tamara)[ 1 ] ; Josic, D Foodomic investigations of food allergies CURRENT OPINION IN FOOD SCIENCE Volume: 4 Pages: 92-98, 2015
    Di Girolamo, F (Di Girolamo, Francesco)[ 1 ] ; Muraca, M (Muraca, Maurizio)[ 2 ] ; Mazzina, O (Mazzina, Oscar)[ 3 ] ; Lante, I (Lante, Isabella)[ 4 ] ; Dahdah, L Proteomic applications in food allergy: food allergenomics CURRENT OPINION IN ALLERGY AND CLINICAL IMMUNOLOGY Volume: 15 Issue: 3 Pages: 259-266, 2015
    Hu, JJ (Hu, Junjie)[ 1,2 ] ; Rampitsch, C (Rampitsch, Christof)[ 2 ] ; Bykova, NV Advances in plant proteomics toward improvement of crop productivity and stress resistance FRONTIERS IN PLANT SCIENCE Volume: 6, Article Number: 209, 2015
    van den Broeck, HC (van den Broeck, Hetty C.)[ 1 ] ; Cordewener, JHG (Cordewener, Jan H. G.)[ 1 ] ; Nessen, MA (Nessen, Merel A.)[ 2 ] ; America, AHP (America, Antoine H. P.)[ 1 ] ; van der Meer, IM Label free targeted detection and quantification of celiac disease immunogenic epitopes by mass spectrometry JOURNAL OF CHROMATOGRAPHY A Volume: 1391 Pages: 60-71, 2015
    JOHNSON, Philip E. - SAYERS, Rebekah L. - GETHINGS, Lee A. - BALASUNDARAM, Anuradha - MARSH, Justin T. - LANGRIDGE, James I. - MILLS, E. N. Clare. Quantitative Proteomic Profiling of Peanut Allergens in Food Ingredients Used for Oral Food Challenges. In ANALYTICAL CHEMISTRY. ISSN 0003-2700, 2016, vol. 88, no. 11, pp. 5689-5695.
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    KategóriaADCA - Vedecké práce v zahraničných karentovaných časopisoch impaktovaných
    Kategória (od 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Typ výstupučlánok
    Rok vykazovania2013
    Registrované vWOS
    Registrované vSCOPUS
    Registrované vCCC
    DOI 10.1021/pr400336f
    článok

    článok

    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    201320125.056Q12.040Q1
Počet záznamov: 1  

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