Počet záznamov: 1  

Effects of inorganic and organic selenium on the fatty acid composition of rumen contents of sheep and the rumen bacteria and ciliated protozoa

  1. NázovEffects of inorganic and organic selenium on the fatty acid composition of rumen contents of sheep and the rumen bacteria and ciliated protozoa
    Autor Kišidayová Svetlana 1959 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV    SCOPUS    RID    ORCID
    Spoluautori Mihaliková Katarína SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV

    Siroka Peter SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV

    Čobanová Klaudia 1972 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV    SCOPUS    RID    ORCID

    Váradyová Zora 1964 SAVFYHOZ - Ústav fyziológie hospodárskych zvierat SAV    SCOPUS    RID    ORCID

    Zdroj.dok. Animal Feed Science and Technology. Vol. 193(2014) p. 51-57
    Jazyk dok.eng - angličtina
    KrajinaNL - Holandsko
    Druh dok.rozpis článkov z periodík (rbx)
    OhlasyCZAUDERNA, Marian - ROZBICKA-WIECZOREK, Agnieszka J. - WIESYK, Edyta - KRAJEWSKA-BIENIAS, Katarzyna A. Seleno-methionine decreases biohydrogenation of C18 unsaturated fatty acids in ovine ruminal fluid incubated in vitro with α-linolenic acid. In European Journal of Lipid Science and Technology. ISSN 14387697, 2015-01-01, 117, 6, pp. 820-828.
    ROZBICKA-WIECZOREK, A. J. - CZAUDERNA, M. - WIESYK, E. - RADZIK-RANT, A. Selenium species in diet containing carnosic acid, fish and rapeseed oils affect fatty acid profiles in lamb muscles. In JOURNAL OF ANIMAL AND FEED SCIENCES. ISSN 1230-1388, 2016, vol. 25, no. 3, pp. 216.
    DAMS, Rosemeri, I. - GUILHERME, Alexandre, A. - VALE, Maria, S. - NUNES, Vanja, F. - LEITAO, Renato, C. - SANTAELLA, Sandra, T. Fermentation of residual glycerol by Clostridium acetobutylicum ATCC 824 in pure and mixed cultures. In ENVIRONMENTAL TECHNOLOGY. ISSN 0959-3330, 2016, vol. 37, no. 23, p. 2984-2992
    PRZYBYLSKI, Wieslaw - ZELECHOWSKA, Elzbieta - CZAUDERNA, Marian - JAWORSKA, Danuta - KALICKA, Katarzyna - WERESZKA, Krzysztof. Protein profile and physicochemical characteristics of meat of lambs fed diets supplemented with rapeseed oil, fish oil, carnosic acid, and different chemical forms of selenium. In ARCHIVES ANIMAL BREEDING. ISSN 0003-9438, 2017, vol. 60, no. 2, pp. 105-118.
    THONNEY, M. L. Sheep nutrition: formulated diets. In ACHIEVING SUSTAINABLE PRODUCTION OF SHEEP. ISSN 2059-6936, 2017, vol. 22, no., pp. 187-219.
    BIALEK, Malgorzata - CZAUDERNA, Marian - BIALEK, Agnieszka. Partial replacement of rapeseed oil with fish oil, and dietary antioxidants supplementation affects concentrations of biohydrogenation products and conjugated fatty acids in rumen and selected lamb tissues. In ANIMAL FEED SCIENCE AND TECHNOLOGY. ISSN 0377-8401, 2018, vol. 241, no., pp. 63-74.
    QUINONES, J. - MAGGIOLINO, A. - BRAVO, S. - MUNOZ, E. - LORENZO, J. M. - CANCINO, D. - DIAZ, R. - SAENZ, C. - SEPULVEDA, N. - DE PALO, P. Effect of canola oil on meat quality and fatty acid profile of Araucano creole lambs during fattening period. In ANIMAL FEED SCIENCE AND TECHNOLOGY. ISSN 0377-8401, 2019, vol. 248, no., pp. 20-26.
    BIALEK, Malgorzata - CZAUDERNA, Marian. Composition of rumen-surrounding fat and fatty acid profile in selected tissues of lambs fed diets supplemented with fish and rapeseed oils, carnosic acid, and different chemical forms of selenium. In LIVESTOCK SCIENCE. ISSN 1871-1413, 2019, vol. 226, no., pp. 122-132.
    CH. PRAYITNO, Y. SUBAGYO, A. JAYANEGARA. Nutrient utilization and milk yield of dairy cows fed a diet containing monensin, garlic peel and organic minerals during the lactation period. IN Adv. Anim. Vet. Sci, 2019, 7 (5), p. 412-416, Dostupné na: http://nexusacademicpublishers.com/uploads/files/AAVS_7_5_412-416.pdf
    WANG, Zhaofeng - TAN, Yuhui - CUI, Xiongxiong - CHANG, Shenghua - XIAO, Xiang - YAN, Tianhai - WANG, Hong - HOU, Fujiang. Effect of different levels of selenium yeast on the antioxidant status, nutrient digestibility, selenium balances and nitrogen metabolism of Tibetan sheep in the Qinghai-Tibetan Plateau. In SMALL RUMINANT RESEARCH. ISSN 0921-4488, 2019, vol. 180, no., pp. 63-69.
    BIALEK, Malgorzata - CZAUDERNA, Marian - ZAWORSKI, Kamil. Diets enriched in fish and rapeseed oils, carnosic acid, and different chemical forms of selenium affect fatty acid profile in the periintestinal fat and indices of nutritional properties of selected tissues of lambs. In AGRICULTURAL AND FOOD SCIENCE. ISSN 1459-6067, 2020, vol. 29, no. 5, pp. 405-419.
    BIALEK, Malgorzata - CZAUDERNA, Marian - PRZYBYLSKI, Wieslaw - JAWORSKA, Danuta. Selenate and selenite affect ruminal metabolism of C18 unsaturated fatty acids and fatty acid composition of lamb tissues. In LIVESTOCK SCIENCE. ISSN 1871-1413, 2020, vol. 241, art. no. 104249. Dostupné na: https://doi.org/10.1016/j.livsci.2020.104249.
    CUI, Xiongxiong - WANG, Zhaofeng - TAN, Yuhui - CHANG, Shenghua - ZHENG, Huiru - WANG, Haiying - YAN, Tianhai - GURU, Tsedan - HOU, Fujiang. Selenium Yeast Dietary Supplement Affects Rumen Bacterial Population Dynamics and Fermentation Parameters of Tibetan Sheep (Ovis aries) in Alpine Meadow. In FRONTIERS IN MICROBIOLOGY, 2021, vol. 12, no., pp. Dostupné na: https://doi.org/10.3389/fmicb.2021.663945.
    SKIBA, Grzegorz - RAJ, Stanislawa - SOBOL, Monika - CZAUDERNA, Marian - KOWALCZYK, Pawel - GRELA, Eugeniusz R. Effects of Fish Oil and Dietary Antioxidant Supplementation on Bone Health of Growing Lambs. In ANIMALS, 2021, vol. 11, no. 1, pp. ISSN 2076-2615. Dostupné na: https://doi.org/10.3390/ani11010230.
    CARNEIRO, Mayara Mitiko Yoshiraha - DE GOES, Rafael Henrique De Tonissi E.Buschinelli - BARROS, Beatriz Cervejeira Bolanho - DE OLIVEIRA, Raquel Tenório - FERNANDES, Alexandre Rodrigo Mendes - DA SILVA, Nayara Gonçalves - ANSCHAU, Douglas Gabriel - CARDOSO, Claudia Andréa Lima - OLIVEIRA, Sullyvan Silva - PICANÇO, Yasmin Dos Santos. Fatty acids profile, atherogenic and thrombogenic health lipid indices in the meat of lambs that received canola grain. In Brazilian Journal of Veterinary Research and Animal Science, 2021-03-23, 58, pp. ISSN 14139596. Dostupné na: https://doi.org/10.11606/issn.1678-4456.bjvras.2021.178023.
    TIAN, X.Z. - LI, J.X. - LUO, Q.Y. - WANG, X. - XIAO, M.M. - ZHOU, D. - LU, Q. - CHEN, X. Effect of Supplementation With Selenium-Yeast on Muscle Antioxidant Activity, Meat Quality, Fatty Acids and Amino Acids in Goats. In FRONTIERS IN VETERINARY SCIENCE. JAN 25 2022, vol. 8. Dostupné na: https://doi.org/10.3389/fvets.2021.813672.
    TIAN, X.Z. - WANG, X. - LI, J.X. - LUO, Q.Y. - BAN, C. - LU, Q. The Effects of Selenium on Rumen Fermentation Parameters and Microbial Metagenome in Goats. In FERMENTATION-BASEL. MAY 2022, vol. 8, no. 5. Dostupné na: https://doi.org/10.3390/fermentation8050240.
    NURFITRIANI, R.A. - JAYANEGARA, A. - KUMALASARI, N.R. - RATNAKOMALA, S. - ROHMATUSSOLIHAT - SARI, N.F. - FIDRIYANTO, R. - SARWONO, K.A. - ASTUTI, W.D. - FITRI, A. - WIDYASTUTI, Y. - RIDWAN, R. EFFECTS OF BIONANOMINERAL SELENIUM (BIONANO-SE) AND PROBIOTICS INCLUSION TO RATION ONi IN/ii VITRO/i RUMEN FERMENTATION CHARACTERISTICS. In JOURNAL OF ANIMAL AND PLANT SCIENCES-JAPS. ISSN 1018-7081, FEB 2023, vol. 33, no. 1, p. 67-74. Dostupné na: https://doi.org/10.36899/JAPS.2023.1.0595.
    KategóriaADCA - Vedecké práce v zahraničných karentovaných časopisoch impaktovaných
    Kategória (od 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Typ výstupučlánok
    Rok vykazovania2014
    Registrované vWOS
    Registrované vSCOPUS
    Registrované vCCC
    DOI 10.1016/j.anifeedsci.2014.04.008
    článok

    článok

    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    201420132.086Q11.129Q1
Počet záznamov: 1  

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