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Mapping of wine yeast and fungal diversity in the Small Carpathian wine-producing region (Slovakia): evaluation of phenotypic, genotypic and culture-independent approaches
Názov Mapping of wine yeast and fungal diversity in the Small Carpathian wine-producing region (Slovakia): evaluation of phenotypic, genotypic and culture-independent approaches Autor Ženišová K. Spoluautori Chovanová Katarína SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Chebeňová-Turcovská V. Godálová Z. Kraková Lucia SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Kuchta T. Pangallo Domenico SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Brežná Barbara Zdroj.dok. Annals of Microbiology. Vol. 64, (2014), p. 1819–1828 Jazyk dok. eng - angličtina Druh dok. rozpis článkov z periodík (rbx) Ohlasy GHOSH, S. - BAGHERI, B. - MORGAN, H.H. - DIVOL, B. - SETATI, M.E. In ANNALS OF MICROBIOLOGY. DEC 2015, vol. 65, no. 4, p. 1833-1840. BAGHERI, B. - BAUER, F.F. - SETATI, M.E. In FRONTIERS IN MICROBIOLOGY. OCT 16 2017, vol. 8. MORGAN, H.H. - DU TOIT, M. - SETATI, M.E. In FRONTIERS IN MICROBIOLOGY. MAY 11 2017, vol. 8. SCHVARCZOVA, E. - STEFANIKOVA, J. - JANKURA, E. - KOLEK, E. In JOURNAL OF FOOD AND NUTRITION RESEARCH. 2017, vol. 56, no. 4, p. 389-397. CIOCH-SKONECZNY, M. - SATORA, P. - SKOTNICZNY, M. - SKONECZNY, S. Quantitative and qualitative composition of yeast microbiota in spontaneously fermented grape musts obtained from cool climate grape varieties 'Rondo' and 'Regent'. In FEMS YEAST RESEARCH. DEC 2018, vol. 18, no. 8. ZANG, Wei - LIU, Chunyue - XIE, Guangfa - CHI, Shen - LIU, Xinzhan - ZOU, Huijun - TANG, Fangping - FENG, Fujuan - SUN, Jianqiu - BAI, Fengyan. Resources and species diversity of the phyllosphere yeasts from the Yandang mountains in Zhejiang Province. In Shengtai Xuebao/ Acta Ecologica Sinica. ISSN 10000933, 2018-06-01, 38, 11, pp. 3920-3930. BOHME, Karola - BARROS-VELAZQUEZ, Jorge - CALO-MATA, Pilar. Molecular Tools to Analyze Microbial Populations in Red Wines. In RED WINE TECHNOLOGY, 2019, vol., no., pp. 115-123. REGECOVÁ, Ivana - MARCINÈÁK, Slavomír - NAGY, Jozef - POPELKA, Peter - SEMJON, Boris - JEVINOVÁ, Pavlina - PIPOVÁ, Monika - KRÁL, Martin - KOVALÈÍK, Marián. Detection of microbiota in the vineyards of the Tokaj wine region. In Potravinarstvo Slovak Journal of Food Sciences. ISSN 13380230, 2019-01-01, 13, 1, pp. 984-992. GURAKAN, G.C. - AKTUNA, I. - SEYEDMONIR, E. Diversity of Wild Yeasts During Spontaneous Fermentation of Wines from Local Grape Varieties in Turkey. In AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE. ISSN 0002-9254, OCT 1 2022, vol. 73, no. 4, p. 307-319. Dostupné na: https://doi.org/10.5344/ajev.2022.22001. Kategória ADMA - Vedecké práce v zahraničných impaktovaných časopisoch registrovaných vo WOS Core Collection alebo SCOPUS Kategória (od 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Typ výstupu článok Rok vykazovania 2014 Registrované v WOS Registrované v SCOPUS DOI 10.1007/s13213-014-0827-x 
článok
rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore N rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2014 2013 1.039 Q4 0.438 Q3
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