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Structural characterisation of polysaccharides from roasted hazelnut skins
Názov Structural characterisation of polysaccharides from roasted hazelnut skins Autor Košťálová Zuzana 1982- SAVCHEM - Chemický ústav SAV SCOPUS RID ORCID Spoluautori Hromádková Zdenka 1956- SAVCHEM - Chemický ústav SAV Zdroj.dok. Food Chemistry. Vol. 286 (2019), p. 179-184 Jazyk dok. eng - angličtina Druh dok. rozpis článkov z periodík (rbx) Ohlasy LI, Ke - LI, Shuying - WANG, Di - LI, Xiaoxia - WU, Xingkang - LIU, Xiaojie - DU, Guanhua - LI, Xianrong - QIN, Xuemei - DU, Yuguang. Extraction, Characterization, Antitumor and Immunological Activities of Hemicellulose Polysaccharide from Astragalus radix Herb Residue. In MOLECULES, 2019, vol. 24, no. 20, pp. XU, Yu - ZHANG, Xuan - YAN, Xiao-Hui - ZHANG, Jia-Lin - WANG, Li-Yan - XUE, Hai - JIANG, Guo-Chuan - MA, Xin-Tong - LIU, Xue-Jun. Characterization, hypolipidemic and antioxidant activities of degraded polysaccharides from Ganoderma lucidum. In INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. 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Dostupné na: https://doi.org/10.1016/j.ijbiomac.2021.12.034. Kategória ADCA - Vedecké práce v zahraničných karentovaných časopisoch impaktovaných Kategória (od 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Typ výstupu článok Rok vykazovania 2019 Registrované v WOS Registrované v SCOPUS Registrované v CCC DOI 10.1016/j.foodchem.2019.01.203 
článok
rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore A rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2019 2018 5.399 Q1 1.768 Q1
Počet záznamov: 1