Počet záznamov: 3  

Determination of plasmin in milk using QCM and ELISA methods

  1. NázovDetermination of plasmin in milk using QCM and ELISA methods
    Autor Poturnayová Alexandra 1982- SAVCEBIO ; SAVBIOGE - Centrum biovied SAV    SCOPUS    ORCID
    Spoluautori Szabo Katalin

    Tatarko Marek

    Hucker A.

    Kocsis Róbert

    Hianik Tibor

    Zdroj.dok. Food Control. Vol. 123 (2021), art. no. 107774
    Jazyk dok.eng - angličtina
    KrajinaGB - Veľká Británia
    Druh dok.rozpis článkov z periodík (rbx)
    OhlasyLUO CHENG - PENG YAMEI - SHEN HONG - FANG QUN - PAN JIANZHANG. Research Progress of Multiplex Immunoassay. In CHEMICAL JOURNAL OF CHINESE UNIVERSITIES-CHINESE. ISSN 0251-0790, 2021, vol. 42, no. 11, pp. 3421-3432. Dostupné na: https://doi.org/10.7503/cjcu20210455.
    WIBOWO, Ferry Wahyu - WIHAYATI, Wihayati. Multi-classification of Alcohols using Quartz Crystal Microbalance Sensors based-on Artificial Neural Network Single Layer Perceptron. In ICAICST 2021 2021 International Conference on Artificial Intelligence and Computer Science Technology, 2021-06-29, pp. 37-41. Dostupné na: https://doi.org/10.1109/ICAICST53116.2021.9497839.
    ANDREWES, P. Predicting the shelf-life of microbially-stabilised dairy products: What are the roles of stability studies, storage trials, 'accelerated' trials, and dairy science?. In INTERNATIONAL DAIRY JOURNAL. ISSN 0958-6946, FEB 2022, vol. 125. Dostupné na: https://doi.org/10.1016/j.idairyj.2021.105239.
    NAIR, M.P. - TEO, A.J.T. - LI, K.H.H. Acoustic Biosensors and Microfluidic Devices in the Decennium: Principles and Applications. In MICROMACHINES. JAN 2022, vol. 13, no. 1. Dostupné na: https://doi.org/10.3390/mi13010024.
    RAUF, S. - QAZI, H.I.A. - LUO, J.T. - FU, C. - TAO, R. - SOHAIL, M. - YANG, L. - LI, H.L. Real-Time, Highly Sensitive Detection of Alpha-Fetoprotein in Biological Fluids Using a QCM Sensor Based on a Cu2O@MoS2-Au nanocomposite and Gold Staining. In IEEE SENSORS JOURNAL. ISSN 1530-437X, FEB 15 2022, vol. 22, no. 4, p. 3122-3128. Dostupné na: https://doi.org/10.1109/JSEN.2021.3134677.
    LäNGE, K. Bulk and Surface Acoustic Wave Biosensors for Milk Analysis. In BIOSENSORS-BASEL. AUG 2022, vol. 12, no. 8. Dostupné na: https://doi.org/10.3390/bios12080602.
    OH, H.E. - EATHORNE, S. - JONES, M.A. Use of biosensor technology in analysing milk and dairy components: A review. In INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. ISSN 1364-727X, NOV 2022, vol. 75, no. 4, p. 738-748. Dostupné na: https://doi.org/10.1111/1471-0307.12900.
    KOTP, M.G. - TORAD, N.L. - LüDER, J. - EL-AMIR, A.A.M. - CHAIKITTISILP, W. - YAMAUCHI, Y. - EL-MAHDY, A.F.M. A phenazine-conjugated microporous polymer-based quartz crystal microbalance for sensitive detection of formaldehyde vapors at room temperature: an experiment and density functional theory study. In JOURNAL OF MATERIALS CHEMISTRY A. ISSN 2050-7488, JAN 3 2023, vol. 11, no. 2, p. 764-774. Dostupné na: https://doi.org/10.1039/d2ta07966f.
    YANG, Jinhui - QIAN, Wentao - LI, Hongliang - WANG, Menghui - ZHAO, Jingru - REN, Xiaomin. Recent Advances in Milk Plasmin and Factors Affecting Its Activity. In Shipin Kexue/Food Science, 2023-07-15, 44, 13, pp. 235-243. ISSN 10026630. Dostupné na: https://doi.org/10.7506/spkx1002-6630-20220531-379.
    KategóriaADCA - Vedecké práce v zahraničných karentovaných časopisoch impaktovaných
    Kategória (od 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Typ výstupučlánok
    Rok vykazovania2021
    Registrované vWOS
    Registrované vSCOPUS
    Registrované vCCC
    DOI 10.1016/j.foodcont.2020.107774
    článok

    článok

    Názov súboruPrístupVeľkosťStiahnutéTypLicence
    Determination of plasmin in milk using QCM and ELISA methods.pdfNeprístupný/archív3.1 MB0Vydavateľská verzia
    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    202120205.548Q11.371Q1
Počet záznamov: 3  

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