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Selection and identification of autochthonous yeasts in Slovakian wine samples using a rapid and reliable three-step approach
Názov Selection and identification of autochthonous yeasts in Slovakian wine samples using a rapid and reliable three-step approach Autor Chovanová Katarína SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Spoluautori Kraková Lucia SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Ženišová K. Chebeňová-Turcovská V. Brežná Barbara Kuchta T. Pangallo Domenico SAVMOBIO - Ústav molekulárnej biológie SAV ORCID Zdroj.dok. Letters in Applied Microbiology. Vol. 53, (2011), p. 231-237 Jazyk dok. eng - angličtina Druh dok. rozpis článkov z periodík (rbx) Ohlasy RODRIGUEZ-PALERO, M.J. - FIERRO-RISCO, J. - CODON, A.C. - BENITEZ, T. - VALCARCEL, M.J. In JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY. JUN 2013, vol. 40, no. 6, p. 613-623. ROSSOUW, D. - BAGHERI, B. - SETATI, M.E. - BAUER, F.F. In PLOS ONE. AUG 28 2015, vol. 10, no. 8. LIU, N. - QIN, Y. - SONG, Y.Y. - YE, D.Q. - YUAN, W. - PEI, Y.F. - XUE, B. - LIU, Y.L. In WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY. NOV 2015, vol. 31, no. 11, p. 1781-1792. GHOSH, S. - BAGHERI, B. - MORGAN, H.H. - DIVOL, B. - SETATI, M.E. In ANNALS OF MICROBIOLOGY. DEC 2015, vol. 65, no. 4, p. 1833-1840. MORGAN, H.H. - DU TOIT, M. - SETATI, M.E. In FRONTIERS IN MICROBIOLOGY. MAY 11 2017, vol. 8. SCHVARCZOVA, E. - STEFANIKOVA, J. - JANKURA, E. - KOLEK, E. In JOURNAL OF FOOD AND NUTRITION RESEARCH. 2017, vol. 56, no. 4, p. 389-397. ROSSOUW, D. - MEIRING, S.P. - BAUER, F.F. Modifying Saccharomyces cerevisiae Adhesion Properties Regulates Yeast Ecosystem Dynamics. In MSPHERE. SEP-OCT 2018, vol. 3, no. 5. LORENZINI, M. - SIMONATO, B. - ZAPPAROLI, G. Yeast species diversity in apple juice for cider production evidenced by culture-based method. In FOLIA MICROBIOLOGICA. NOV 2018, vol. 63, no. 6, p. 677-684. BOHME, Karola - BARROS-VELAZQUEZ, Jorge - CALO-MATA, Pilar. Molecular Tools to Analyze Microbial Populations in Red Wines. In RED WINE TECHNOLOGY, 2019, vol., no., pp. 115-123. HART, Rodney Sebastian - JOLLY, Neil Paul - NDIMBA, Bongani Kaiser. Characterisation of hybrid yeasts for the production of varietal Sauvignon blanc wine A review. In JOURNAL OF MICROBIOLOGICAL METHODS. ISSN 0167-7012, 2019, vol. 165, no., pp.105699 HOSPET, Ravichandra - THANGADURAI, Devarajan - SANGEETHA, Jeyabalan. Autochthonous yeast diversity associated with fruit surface and fermented must of minor fruits. In Plant Archives. ISSN 09725210, 2019-01-01, 19, 2, pp. 2255-2262. Kategória ADCA - Vedecké práce v zahraničných karentovaných časopisoch impaktovaných Kategória (od 2022) V3 - Vedecký výstup publikačnej činnosti z časopisu Typ výstupu článok Rok vykazovania 2011 Registrované v WOS Registrované v SCOPUS Registrované v CCC DOI 10.1111/j.1472-765X.2011.03097.x 
článok
rok CC IF IF Q (best) JCR Av Jour IF Perc SJR SJR Q (best) CiteScore A rok vydania rok metriky IF IF Q (best) SJR SJR Q (best) 2011 2010 1.647 Q3 0.698 Q2
Počet záznamov: 1