Počet záznamov: 1  

Effects of Salvia officinalis and Thymus vulgaris on oxidant-induced DNA damage and antioxidant status in HepG2 cells

  1. NázovEffects of Salvia officinalis and Thymus vulgaris on oxidant-induced DNA damage and antioxidant status in HepG2 cells
    Autor Kozics Katarína 1977- SAVEXONK - Ústav experimentálnej onkológie SAV    SCOPUS    RID    ORCID
    Spoluautori Klusová Veronika SAVEXFATO - Ústav experimentálnej farmakológie a toxikológie SAV    SCOPUS

    Srančíková Annamária 1981- SAVEXONK - Ústav experimentálnej onkológie SAV    RID    ORCID

    Slameňová Darina 1939- SAVEXONK - Ústav experimentálnej onkológie SAV

    Hunáková Ľuba 1967- SAVEXONK - Ústav experimentálnej onkológie SAV    ORCID

    Horváthová Eva 1969- SAVEXONK - Ústav experimentálnej onkológie SAV    SCOPUS    RID    ORCID

    Spoluautori Mučaji Pavol Kusznierewicz Barbara
    Zdroj.dok. Food chemistry. Vol. 141 , no. 3 (2013), p. 2198-2206
    Jazyk dok.eng - angličtina
    KrajinaGB - Veľká Británia
    Druh dok.rozpis článkov z periodík (rbx)
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    KategóriaADCA - Vedecké práce v zahraničných karentovaných časopisoch impaktovaných
    Kategória (od 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    Typ výstupučlánok
    Rok vykazovania2013
    Registrované vWOS
    Registrované vSCOPUS
    Registrované vCCC
    DOI 10.1016/j.foodchem.2013.04.089
    článok

    článok

    rokCCIFIF Q (best)JCR Av Jour IF PercSJRSJR Q (best)CiteScore
    A
    rok vydaniarok metrikyIFIF Q (best)SJRSJR Q (best)
    201320123.334Q11.762Q1
Počet záznamov: 1  

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