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Possible solutions to dual quality of products in the European Union

  1. TitlePossible solutions to dual quality of products in the European Union
    Author infoLucia Bartková, Lenka Veselovská, Katarína Zimermanová
    Author Bartková Lucia 1983- (40%) UMBEF09 - Inštitút manažérskych systémov (detašované pracovisko Poprad)
    Co-authors Veselovská Lenka 1987- (30%) UMBEF09 - Inštitút manažérskych systémov (detašované pracovisko Poprad)
    Zimermanová Katarína 1976- (30%) UMBEF09 - Inštitút manažérskych systémov (detašované pracovisko Poprad)
    Source document Scientific papers of the University of Pardubice : Faculty of Economics and Administration, series D. Vol. 26, no. 44 (2018), pp. 5-16. - Pardubice : Univerzita Pardubice, 2018
    Corporation keywords Európska únia - European Union
    Keywords produkty - products   dual quality of products   tovary dennej spotreby - everyday consumer goods  
    Form. Descr.články - journal articles
    LanguageEnglish
    CountryCzech Republic
    systematics 334
    Annotation© 2018 University of Pardubice. All rights reserved. This paper focuses on the dual quality of daily consumption products sold in the European Union. The views and opinions of Slovak consumers on the existence of the dual quality of products on the European market are analyzed, moreover, their attitudes and personal experiences with this problem in Slovakia and other EU countries, especially in Western Europe are examined. As a conclusion, possible solutions to the problem are identified in order to prevent possible mistakes in purchases and even more importantly, to avoid the existence of dual quality of products produced by the same manufacturer assigned to different markets and selling them as identical-in the same package and without any notice of different composition or content.
    Public work category ADM
    No. of Archival Copy43929
    Repercussion category ŠRAMKOVÁ, Marianna - RIDZIKOVÁ, Petra. Visual management : source of motivation or a hindrance? In 5th international conference on education science and development (ICESD 2020), Bangkok, Thailand, 6th-7th 2020. Lancaster : DEStech Publications, 2020. ISBN 978-1-60595-664-0, pp. 58-64.
    POMFFYOVÁ, Mária - ROSTAŠOVÁ, Mária - KRAJČÍK, Vladimír. The role of spin-off companies in the technology transfer and IS management potential in developing a sharing economy. In Industry 4.0 - impact on intelligent logistics and manufacturing. London : Open Tech, 2018. pp. 1-23.
    POMFFYOVÁ, Mária. Úloha BI ako nástroja na vyhodnocovanie preferencií zákazníkov. In Kvalita produkcie a jej udržateľnosť v kontexte environmentálnych a ekonomických aspektov. Švábovce : Výskumný ústav ekonomiky a manažmentu, 2021. ISBN 978-80-97663-1-5, s. 9-24.
    FEKIAČ SEDLÁKOVÁ, Iveta. Environmentálny pilier spoločensky zodpovedného podnikania v Slovenskej republike. In Kvalita produkcie a jej udržateľnosť v kontexte environmentálnych a ekonomických aspektov. Švábovce : Výskumný ústav ekonomiky a manažmentu, 2021. ISBN 978-80-97663-1-5, s. 85-101.
    JANIČKOVÁ, Jana. Porovnávanie a hodnotenie kvality tovarov. In Kvalita produkcie a jej udržateľnosť v kontexte environmentálnych a ekonomických aspektov. Švábovce : Výskumný ústav ekonomiky a manažmentu, 2021. ISBN 978-80-97663-1-5, s. 102-115.
    ŠRAMKOVÁ, Marianna.Problematika dvojitej kvality výrobkov z pohľadu seniorov. In Kvalita produkcie a jej udržateľnosť v kontexte environmentálnych a ekonomických aspektov. Švábovce : Výskumný ústav ekonomiky a manažmentu, 2021. ISBN 978-80-97663-1-5, s. 146-160.
    ZÁVADSKÝ, Ján - HIADLOVSKÝ, Vladimír. Economic problems of dual quality of everyday consumer goods. In Economic annals - XXI. ISSN 1728-6220, 2020, vol. 185, no. 9-10, pp. 70-78.
    POMFFYOVÁ, Mária - ROSTAŠOVÁ, Mária. Possibilities of spin-off companies as a driver of innovation in regions. In 18th international scientific conference on globalization and its socio-economic consequences, Rajecké Teplice, 10th-11th October 2018. Žilina : University of Žilina, 2018. ISBN 978-80-8154-249-7, pp. 2315-2320.
    POP, Lavinia Maria - IORGA, Magdalena - IOAN, Beatrice-Gabriela. Dual-quality food. The need for a solid health education in schools. In Studia Universitatis Babeş-Bolyai - Bioethica. ISSN 2065-9504, 2020, vol. 65, no. 1-2, pp. 49-60.
    Catal.org.BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici
    Databasexpca - PUBLIKAČNÁ ČINNOSŤ
    ReferencesPERIODIKÁ-Súborný záznam periodika
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Number of the records: 1  

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