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Food sharing in COVID-19 era: Demand for hospitality services provided via EatWith
Title Food sharing in COVID-19 era: Demand for hospitality services provided via EatWith Author info Ivana Šimočková ... [et al.] Author Šimočková Ivana 1985- (30%) UMBEF01 - Katedra cestovného ruchu
Co-authors Pompurová Kristína 1983- (25%) UMBEF01 - Katedra cestovného ruchu
Marčeková Radka 1979- (20%) UMBEF01 - Katedra cestovného ruchu
Šebová Ľubica 1978- (20%) UMBEF01 - Katedra cestovného ruchu
Kolarčíková Anita (5%)
Source document Transcending borders in tourism through innovation and cultural heritage : 8th international conference, IACuDiT. Pp. 927-941. - Cham : Springer Nature Switzerland AG, 2022 ; International association of cultural and digital tourism IACuDiT Keywords ekonomika spoločného využívania - economy of shared use platformová ekonomika - platform economy stravovacie služby - catering services Form. Descr. príspevky v zborníku - proceedings papers Language English Country Switzerland URL Link na zdrojový dokument Link na plný text Public work category AFC No. of Archival Copy 51930 Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xpca - PUBLIKAČNÁ ČINNOSŤ article
Number of the records: 1