Number of the records: 1  

Biochemical, Physiological, Molecular Aspects of Human Nutrition

  1. TitleBiochemical, Physiological, Molecular Aspects of Human Nutrition
    Author infoMartha H. Stipanuk
    Author Stipanuk Martha H.
    Issue dataSt. Louis, Missouri : Saunders , c2006. - xx, 1212 s. : il., 27 cm
    Issue2nd ed.
    ISBN978-1-4160-0209-3, 1-4160-0209-X
    NoteBibliogr. odkazy. Register
    Keywords zdravá výživa - healthy eating   stravovanie - catering   fyziologické aspekty - physiological aspects   mikrobiológia - microbiology   výživa človeka - human nutrition   racionálna výživa - rational nutrition - healthy eating  
    LanguageEnglish
    CountryUnited States of America
    systematics 641.1
    613.2
    Catal.org.BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici
    Databasexkni - BOOKS
    Copy count1, currently available 1
    Call numberLocationSublocationUmiestnenieInfo
    307637Univerzita Mateja BelaDepartment of absent lending – deposit. Available in 2 days.

Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.