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Nutritional Biotechnology in the Feed and Food Industries
Title Nutritional Biotechnology in the Feed and Food Industries Author Lyons T. P. Co-authors Jacques K. A. Issue data Nottingham : Nottingham University Press , 2003. - 606 s. Language eng - English Country GB - Great Britian Document kind monografie Category AAA - Scientific monographs published abroad References (1) Publication Activity of SAV - Articles 
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Number of the records: 1